Espagueti Verde is an easy and delicious Mexican dish made with Spaghetti and a creamy non-spicy poblano sauce.

Tagliatelle Carbonara with Crispy Mushrooms is the coziest pasta dish for winter! It’s unbelievably flavorful, and uses simple ingredients!

This pasta dish is bursting with the most amazing garlic butter lemon caper sauce. Serve hot or cold with Parmesan cheese!

This vegan cold pasta salad is fresh, zingy & packed with flavour. A great work lunch, addition to a bbq or picnic, it can be made ahead.

Butternut squash and ricotta cheese filled homemade raviolis, with browned butter, fried sage and walnut, and crumbled bacon, and Parmesan

Tender roasted acorn squash, crispy ground sausage, tossed with pappardelle pasta in a creamy, garlic, herb and wine sauce

Quick and easy garlic shrimp pasta dish.

These noodles combine the rich consistency of butter and the savory, salty flavor of soy sauce to make an incredibly mouthwatering sauce.

this easy meal comes together in just about 15 minutes. loaded with protein, fiber and heart-healthy fat, it’s as delicious as it is quick!

Love mac and cheese, but need a healthier version? This one has a creamy squash filled sauce and plenty of tender kale. Dee-licious!

White bean and mushroom stroganoff is an easy weeknight dinner recipe that is full of nourishing ingredients!

Spicy Instant Pot Shrimp Scampi spruced up with lemon, tomatoes, and arugula.

You need 15 minutes only to prepare this fresh, light, flavourful lemon zest pasta, in white creamy cheesy and 100% veggie sauce.

All you’ll need is 7 minutes to make this Keto Garlic Bread, the perfect side dish for soup, salad, cabbage lasagna or keto pasta dishes!

Basically lighter and healthier version of a classic mac n cheese. It’s simple to make, comes together quick and it just melts in your mouth

Gnocchi is delicious way to cook potatoes – follow the steps in this easy homemade gnocchi recipe & you’ll make it perfectly every time.

A little spicy, a little savory, and a whole lot of delicious, this kimchi pasta with chorizo bread crumbs is the best way to end the night.

A quick, delicious mac n cheese! Loaded with four different kinds of cheese and pasta shells. A no-fuss recipe!

Vegan Parmesan the traditional Apulian way. Bread crumbs made from stale bread are a staple ingredient allover Italy, perfect in parmesan.

This vegan one pot pasta is ready to serve in less than 30 minutes. It’s filled with spinach, tomatoes and broccoli for a healthy dinner.

This lemon and wine filled sauce coats your pasta in garlicky goodness, accompanied by delicately brined hearts of palm “scallops”.

Parsley pesto pasta with zucchini and crunchy carrot ribbons. Delicious, quick and easy dinner.