This easy recipe for slow cooker Tuscan chicken meatballs with gnocchi is a cozy dinner recipe perfect for both company and busy weeknights.

Spaghetti with Black Pepper and Pecorino Romano sauce

With soft leeks, mushrooms, white wine and double cream it is simple yet luxurious, and the perfect Monday night dinner.

Creamy slow cooker mac and cheese made with cheddar and Velveeta for a smooth, cheesy texture that never turns gluey and kids love.

Fregola and red cabbage salad

This vegan pasta with mushroom sauce and spinach is made without cream, relying on wholesome ingredients to deliver incredible flavor.

A recipe for Cheddar Parmesan Orzo! This creamy, cheesy orzo comes together with only one pot and 20 minutes for quite the easy side.

Creamy tahini Caesar tossed with pasta and crisp greens—nutty, garlicky, and bright in every bite.

American Goulash is a simple, old fashioned weeknight dinner that’s filling, frugal, and is a One-Pot meal.

Bacon Tomato Pasta is so easy to make in under 30 minutes! Crispy bacon, garlic, shallots, tomatoes and more are tossed with rigatoni pasta.

Baked Sun-Dried Tomato Turkey Meatballs are made with ground turkey, sun-dried tomatoes, herby pesto, and Parmesan. Perfect for pasta night.

A gorgeous, fresh batch of pesto, creamy wine sauce, tender spinach, and perfectly al dente casarecce. Saucy perfection.

Ditalini with peas, Parmesan, lemon and black pepper is simple and satisfying, perfect for a night when you just don’t know what to eat.

This Crockpot Velveeta mac and cheese is rich and creamy with elbow macaroni, cheddar cheese, and Velveeta. Perfect for potlucks & parties!

This creamy chicken pasta combines lightly breaded pan-fried chicken breasts with pasta in a lightly seasoned velvety Parmesan sauce.

This easy to make tuna pasta salad is the perfect picnic lunch or side. Packed with tuna, vegetables & pasta, this is ready in 20 minutes!

This smoked Gouda mac and cheese is rich, creamy, and made with a blend of smoked Gouda and classic Gouda for extra depth of flavor.

This delicious bowl of Pasta with Peas and Ham, combines creamy goodness with sweet peas and savory ham for a cozy meal that’s ready in 20!

Authentic Pasta e Fagioli – a creamy Italian pasta with white beans, made vegan. A hearty, comforting recipe full of Italian flavor.

Silky, restaurant-worthy vodka sauce made with caramelized tomato paste and cream. Ready in 35 minutes & perfect for a cozy weeknight dinner.

One of our favorite weeknight meals. Good enough for guests.

Creamy, cheesy deliciousness here, all made in one pot! This cheesy pasta side is rich, decadent, and easy to make!