When you want to serve (or bring) an impressive appetizer, this colorful and delicious Vegetable Pâté recipe will be the talk of the table!

Churros means “Heaven” in Spanish! Not really. These fried pastries are coated in cinnamon-sugar and served with three dessert sauces.

Simple and delicious – this is a Smoked Salmon Pate that you can have prepared and ready to eat in 10 minutes. Your guests will love it!

Scandinavian traditional open faced sandwiches with salmon, herring, liver pate and various meats.

Chicken liver pate or pâté recipe, chicken livers are cooked with Port wine, cognac and orange zest, a tasty appetizer or starter!

Craquelin is a patisserie secret of adding a cookie topping to pate a choux resulting in delicious, crunchy, cracked topped cream puffs.

Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers.The perfect spring or summer treat!

Smoked mackerel paté – very easy to make, full of omega 3 and incredibly tasty.

Delightful tart with a crispy almond and buttery crust topped with a strawberry jelly and followed by a layer of light basil panna cotta.

vegetable pate with celery (in Polish)

My favorite lime curd recipe elevated for any gathering, holiday, or afternoon tea in this lime curd & mascarpone fruit tart.

How to make crisp choux pastry!

Great recipe to use some leftover chicken from the chicken stock.

This airy cream-filled pastry is ideal for those who appreciate less sugary desserts.

Haitian Patties (Haitian Pate) – Spicy, flavorful, delectable beef stuffed in puff pastry dough.

This basic tart crust (pâte sucrée) is lightly sweet with a short, melt in your mouth texture, but is sturdy and simple to work with.

This White Peach Frangipane Tart is a perfect summer dessert. It combines a homemade Pate Sucree pastry, Almond Cream and Peaches

These sweet and fruity strawberry pate de fruit are an easy to make homemade candy. You can use fresh or frozen strawberries!

Earl Grey Panna Cotta Tart – Smooth and creamy earl grey infused panna cotta set into a pate sucree crust brushed with white chocolate

Cream Puffs from Scratch

Have two pudding pies for the price of one! This Black and White Cookie Tart looks black-tie-ready but it’s oh so easy to make.