Paneer Bhurji – scrambled Indian cottage cheese with onion, tomatoes and spices. Goes well with Indian flat breads like roti and paratha.

Veggie Spaghetti with garlic, mushroom and peas- simple dinner in 30 minutes

This healthier version of the classic favourite, Shepherds Pie, is sure to be a hit with the whole family!

This authentic recipe for Jamaican Rice and Peas will blow your mind. The combination of coconut milk, spicy pepper and beans is crazy!

Leeks, carrots, wild rice and chunks of chicken are what make up a real chicken soup.

Cuttlefish stew with green peas is a classic Italian dish, slow cooked with a tasty tomato sauce. Great with bread slices, rice or pasta!

Peas and mushroom curry a perfect dish to pair with flat bread.

A snack made out of dried peas that doubles as an entrée too, Ghugni! It’s a popular Indian Street Food!

This super healthy, split pea version of Tarka Dal is a delicious vegetable curry that’s great for vegetarians and meat eaters alike.

Keema Matar – delicious, aromatic, bang-on flavors! You will fall in love.

Summer Risotto with Peas Zucchini Avocado and Lemon Tarragon Sander Fillet

Sausage & Pea Manicotti

A simple, fresh pasta with marinated artichokes, peas, mint and ricotta

Orecchiette with pancetta and peas, a quick, fork-friendly pasta sauce.

Pigeon Peas Rice with Sausage (Moro de Guandules y Salchichas)

Skinny Sugar Snap Pea Soup with White Miso – Vegan and Gluten-Free.

Creamy Garlic Lemon Butter Pasta with bright spring veggies!

Traditional South Indian flavorsome dry curry with fenugreek leaves and split pigeon peas.

Spiced pea pastry – Indian style.

Gobi Matar Masala – Cauliflower and Green Peas cooked with lots of spices, onion & tomatoes. Goes well with naan or roti. Vegan.

Slow-Cooker Split Pea Soup

Saffron Lime Tilapia Fillet with grilled tomatoes on the vine and mashed peas