Taco-Stuffed Mini Peppers pack the best part of a beef taco into a low-carb, colorful, bite-sized package!

Biber Salçası is a rich, peppery, and deeply red Turkish condiment made from fresh red peppers.

This awesome arugula pesto pasta is easy to make and oh so flavorful!

These tasty homemade Italian Style Marinated Mushrooms are totally delicious and so easy to make!

This classic and cozy Stuffed Pepper Soup has both stove top and slow cooker instructions and is so easy to make!

These Maple-Roasted Carrots are a wonderful seasonal side dish. Like candy!

Braised Cabbage with a creamy pepper sauce.

Colorful bell peppers filled with a savory mix of ground meat, rice, and herbs, then baked until tender and golden—stuffed peppers.

This rockin’ roasted red pepper small batch hummus is a great speedy (and healthy!) snack to serve with pita and veggies.

These Butter-Roasted Rainbow Carrots have brightness from roasted orange & crunch from pistachios. A beautiful seasonal side!

This kung pao beef is made with caramelized strips of flank steak, peppers, onions, and crunchy peanuts, tossed in a drool-worthy sauce!

Fire Salt is easy to make and a fabulous homemade seasoning recipe! It also makes a useful & inexpensive food gift!

Sicilian Caponata is a sweet and tangy eggplant dish with raisins, celery, and capers. Fresh herbs add brightness. Serve warm or cold.

It’s that time of year again! These Lemon Pepper Pumpkin Seeds were dilly, garlicky, lemony, salty, and SO crunchy! The perfect snack!

Crock Pot Pepper Steak is a tender, flavorful meal with sirloin, peppers, and onions in a zesty sauce that’s perfect over rice or noodles.

Make restaurant-style salt and pepper squid at home — crispy, tender, and golden. Simple ingredients, quick frying, and full of flavor!

Muhammara is a smoky, nutty Mediterranean dip made with roasted red peppers, walnuts, and gluten-free breadcrumbs for rich flavor.

Sancho Pork Onigiri (Japanese rice ball)

Easy no-pectin strawberry pepper jam recipe. Made with only 6 ingredients, this pepper jam is sweet, spicy, and delicious!

This creamy roasted red pepper hummus takes a classic dip and gives it a smoky, flame-kissed twist.

The flavors of traditional stuffed peppers, ground beef, tomato, rice, seasonings, all cooked in one skillet for an easy weeknight dinner

A mix of sinister umami, earthy sweet, and vibrant heat for big, bold flavor that lingers like the devil’s kiss.