Pecans, orange zest, and sugar are layered between crispy phyllo layers all soaked in a spiced wine syrup.

Wow your holiday party guests with these perfectly balanced, perfectly delicious, and ever so easy to make little apricot and Brie Cups!

Phyllo pastry crackers filled with fruit mince meat and served with salted caramel dipping sauce.

Chocolate Walnut Rolled Baklava I rolled them and formed into crinkled cigar-shaped rolls, then drench them with a citrus flavored syrup.

This sugar cream pie has a rich custard filling and it can be enjoyed warm or cold. The ruffled fillo crust gives the perfect crunch.

Crisp mini phyllo tarts filled with soft cream cheese & caramelized onions are the perfect party appetizers for the Holidays.

With a perfect, flaky outside & a vibrant & rich vegetable inside, these tikka masala samosas are addicting delights that are party perfect!

Festive Italian fillo ricotta bundt pie with butternut squash & spinach is a feast for the eyes and the taste buds.

Tiny bite sized Savory Phyllo Cups is a great Mexican flavored appetizers that kids would love will be great for parties.

Phyllo is wrapped around a savory mix of lentils, mushrooms, walnuts and cranberries & baked to perfection to make these savory hand pies.

These baked triangles stuffed with flavors from Uzbekistan are so good, I recommend making a double batch because they will go fast!

This flavor-packed easy vegetable pot pie with fillo crust is not only absolutely delicious, it is beautiful! A new twist on an old favorite

Crispy baklava rolls, stuffed with a decadent cashew mixture, then sweetened with cinnamon lemon syrup. The perfect party dessert!

Ground beef phyllo pie. Ground beef (or veal) layered in phyllo sheets softened with butter, then baked until golden.

Spicy Lamb Samosa Cups – baked not fried! A quick and easy appetizer for your party table!

OSR Adapted Recipe inspired by Cooking Light® magazine’s fresh spinach rolls. Herb-y, flaky, savory goodness. Fabulous with tzatziki on top!

An easy to make, skinny and delicious pumpkin pie with cinnamon and phyllo or yufka pastry.

Tender chicken, caramelized onions and chard in a creamy garlic sauce, topped with a blanket of buttery, ultra-crisp phyllo dough.

An amazing cheese pie with layers of yufka filled with a mixture of eggs and cheese like quark, feta and yogurt – a Romanian style Borek.

Filo spirals are easy to make, but look really impressive! These ones are stuffed with a vegetarian Thai curry butternut squash mixture.

Kolokithopita, or Greek Zucchini Pie, is a perfect comfort food for the end of the Summer

These cute phyllo cups can be made in 10 minutes with only 5 ingredients! The perfect last minute dessert for your guests!