Jalapeno Popper Deviled Eggs for Easter.

Falafel time~ last week my husband was out of town so I jumped at the opportunity to make something that he doesn’t like to eat.

Basic no more — these deviled eggs are easy, flavorful, and inventive. Make them for your next party to give your guests a treat!

A collection of ideas for the ultimate Easter Feast.

Delicious home-made sweet and sour pickles flavored with dill and garlic.

Sriracha Glazed Chicken with Pickled Plum Salad.

Crunchy and colorful banh mi on a pizza, with cucumbers, pickled carrots & daikon, jalapeno, tomato, tofu, cilantro, queso fresco & more!

Wagyu Ribeye Steak with Creamy Green Peppercorn Sauce, Green Chili Oil and Mashed Potato.

Baked Tofu Banh Mi. Trashing up that iconic sandwich with miso-cilantro butter and pretzel rolls!

Pickled condiment made with green papaya, bell peppers, carrots and raisins in vinegar and sugar solution.

Miso Ramen – Topped with pickled soy eggs, scallions, shredded nori and cabbage.

What a great way to serve this healthy fish.

Old fashioned English recipe – packed full of flavours – sharp, sweet, astringent and juicy all in one – part of a “ploughman’s lunch”.

Avocado and Feta Cheese Salad with Pickled Green Olives, Shaved Daikon Radish, Cherry Tomato and Spicy Cassava.

SO much better than store bought and very cheap and easy to make! These pickled jalapenos are an excellent addition to nachos and burgers.

Cold days call for a hot bowl of kalbi tang (Korean beef short rib soup) with a side of jangahjji (pickled cucumbers).

Beautiful pickled Green Chilies Pepper to spice up your dish.

Bánh Mi (what other sandwiches aspire to)

Rustic Mushrooms – Pickled and Marinated. ( in Romanian with translator)

Healthy and delicious snack – baked or sour pickled beet salad. (recipe in English and Polish)

5 Minute Marinated Tomatoes