Asian-style meatball banh mi

Smokey Ancho Cheddar Burgers are bursting with sweet roasted garlic and smokey, earthy, dried anchos!

Quick pickled pearl onions in a peppery and garlicy brine.

Stacked veggie sandwich on fresh focaccia with sun-dried tomato aioli

Quinoa, kale, red onion, roasted almond and feta salad with quick pickled beetroots. Pickling vegetables at home is so easy!

This wonderful quick pickled rhubarb is a great ingredient to have on hand to flavor everything from salads to cheese and charcuterie plates.

Oven Baked “Fried” Pickles

Succulent salmon infused with spicy kimchi and gently pan seared and topped with an assortment of vibrant colourful delicious quick pickles

This refreshing Japanese cucumber salad is dressed with seasoned rice vinegar and sesame

These crisp pickled radishes make a delicious condiment to welcome Spring.

Slow Cooked Beef Brisket Sliders a recipe for the weekend when you need to bring the pace down a step – you won’t be disappointed.

Fried Pickles – Beer battered home canned pickles everyone will love.

Pickled asparagus with pink peppercorn and mustard seeds.

How to build a better bagel bar for easy entertaining.

Cubanos Cuban Pork Sandwich – from the Chef movie, the BEST sandwich I have ever had!

These deviled eggs are made with coconut oil mayo. Paleo and Gluten free.

Add a burst of color and tang with these easy-to-make, brimming with beneficial bacteria lacto-fermented pickles!

Thai Style Pickled Cherry Tomatoes – Vegan, Gluten-Free.

Japanese Style Pickled Cucumbers and Ginger (きゅり と しょゔが の 漬け物)

Pickled Skinny Asparagus Snacks. They are crisp, fresh, tangy, garlicky and have just a hint of hot pepper and make super yummy snacks.

Vietnamese Banh Mi sandwich with lemongrass pork and pickles