Kabocha Squash with Maple-Butter Glaze, Pine Nuts and Fried Sage (gluten free, vegan with coconut oil)

Stir Fried Corn with Pine Nuts (松仁玉米) – Every ingredient comes together to create a hearty meal that is nutty and sweet.

The most delicious way to eat spaghetti squash… topped with crispy prosciutto, sautéed butternut squash and fried sage!

Swiss Chard with Raisins & Pine Nuts

Pine Nut Cherry Big-Muffins with Streusel Topping (in Russian and Portuguese).

Looking for a refreshing salad? Then this one is perfect for you! Red beet with figs salad is served with a red port dressing.

Gently stir fried harvest autumn vegetables tossed with a light ginger orange sauce and topped with toasted pine nuts. (vegan)

Perfect for your holiday cookie trays… Pignoli Cookies.

Beautiful & healthy zucchini garden pie. A parmesan and basil shortcrust, caramelized shallots, fresh zucchinis, basil and pine nuts.

Panellets {in Bulgarian with translator}

Rice Milk is a popular traditional Taiwanese breakfast drink. The nuttiness of the pine nuts complement the rice fragrance.

Chickpea flour, coconut flour, pine nuts, cinnamon, brown sugar and lemon zest, contribute to create a fragrant bouquet.

Pesto Spaghetti Squash & Tomatoes – This colourful and fun dish can be enjoyed as a main or as a side making it a great fall option.

Cashews & almonds give this pesto a unique, nutty flavour.

You’re going to love the creamy lemon and tahini dressing on this Middle-Eastern-inspired Eggplant Salad!

A warming yet light dish of tagliatelle with rainbow chard, pine nuts and Gruyère cheese.

Once these oven roasted garlic brussel sprouts become caramelized, they will take on a mild nutty flavor.

This tasty and satisfying Ham and Brussels Sprout Pasta with pine nuts is full of flavor, easy to make, and will become a favorite!

Super-easy, delicious and infinitely healthier than those boxed pilafs, jeweled yellow rice and pignoli is a side dish everyone will love.

A delicious pasta dish with four cheese tortellini, zucchini, yellow squash, and Italian sausage tossed together in a simple pesto sauce.

Quick 10 minutes healthy pasta sauce with kale, pine nuts and lemon

Gnocchi with Crispy Bacon, Sautéed Scallions, Toasted Pine Nuts and Parmigiano. Comfort to the max!