Chicken Chili Casserole – Simple weekight meal packed with lean protein and a ton of flavor. Ready in 45 minutes!

Tex Mex Charro Beans. The easiest “set-and-forget” slow cooker dish that will leave your house smelling like Tex Mex heaven.

A zesty, easy dinner made with real, simple ingredients, perfect for a weeknight dinner and even better as leftovers!

Homemade Enchiladas + Sour Cream {from scratch}

These gluten-free vegan pinto bean brownies are moist, chewy and full of protein. They’re rich and chocolatey but not too sweet.

These smoky, savory stewed pinto beans and collard greens make for a super healthy, calcium-rich vegan meal or side dish.

Rajma Masala: A delicious North Indian curry made from kidney beans and Indian spices. This dish is best enjoyed with a side of steamed rice.

Huevos Rancheros Bowl – the perfect sharing snack for Cinco de Mayo!

Quinoa salad with avocado dressing, pinto beans, red bell pepper, and more is a hearty and filling salad that stores great in the fridge!

These Chicken Burrito Spaghetti Squash Bowls are protein packed and gluten free. I love this veggie filled take on this popular Mexican dish

A hearty, filling, one-dish vegan bake for brunch or dinner. The spicy sunflower seed and oat topping is to die for!

Refried beans made in the crock pot. No fat…just full delicious flavor.

Who knew that the simple frito pie had such a drama-filled past? There’s a reason so many love this guilty pleasure – it’s delicious!

The easiest and most delicious soup you will ever make!

Spicy Pinto & Potato Burgers w/ Vegan Chipotle Mayo.

Mexican Chicken Casserole- Don’t forget the tortilla chips!

Slow Cooker Baked Beans are a hit at family BBQs! Just throw everything in the slow cooker for a delicious, easy summer side!

Enchiladas stuffed with pinto beans, chicken and jalapeños topped with a homemade spicy verde sauce.

Barbecued Bean Salad- a make-ahead option to traditional baked beans that’s always a potluck favorite.

This Mexican Nacho Casserole with roasted chicken, tomatoes and peppers is so easy and explodes with flavor!

This three bean chili packs a nutritious punch – it’s perfect for weekday lunches.

Ranch-style beans simmered in a smokey, spicy broth until flavorful and tender. Perfect to serve with a mess of chicken, ribs, and slaw.