This vegan lentil oatmeal is a perfect low glycemic breakfast porridge recipe that will keep your blood sugar stable. Tutorial video!

If you’re looking for Vegan Coconut Pancakes.. this is it! So fluffy and ready in no time, these are amazing and so healthy!

This vegan cauliflower oatmeal is a perfect low glycemic breakfast porridge recipe that won’t make your blood sugar spike. Tutorial video!

You’re gonna love this Vegan General Tso’s Chicken! A homemade version of the well-known and loved Chinese take-out dish General Tso’s.

Super healthy oil-free miso roasted vegetables that make an excellent side dish to any festive gathering.

Delicious quinoa & black beans with enchilada sauce in baked zucchini – gluten free, plant-based, oil free.

Quick and easy gingerbread flavoured vegan energy balls that are perfect as a healthy snack or a pick-me-up. Tutorial video!

Vegan scones – these easy eggless & dairy-free British scones are a perfect tea time treat. They are quick & simple to make & so delicious!

This quick and easy 5 ingredient sauce vierge is ready in under 10 minutes. It can be used on pasta, bruschetta, fish or roast vegetables

These remarkably satisfying wild rice burgers are sure to please vegetarians and omnivores alike.

This delicious and filling pasta recipe is dairy free, gluten free and vegan. Try whipping this up in under 30 minutes.

Packed full of flavour and goodness, this Easy Lentil Bolognese is quick and simple to cook and perfect for batch cooking! (V, Ve, GF, DF)

This V + GF young Jackfruit Curry is perfect to cosy up on a winter afternoon. Pair it with naans or rice & you are sorted!

Fresh and crisp rice noodle salad loaded with veggies, Adzuki beans, oil-free dressing and fresh chopped herbs. Healthy and plant-based.

This Vegan Chickpea bowl is a crowd favorite one pot, easy to-go vegan lunch recipe. Packed full of savory chickpeas and mushrooms. So good

This Plant-Based Sauce with Tempeh and Mushrooms is a lightened up, hearty and delicious! A recipe to master.

This high protein vegan breakfast features a delicious tofu scramble with baked beans, plantains, toasts and healthy greens.

This white bean soup is the prefect comfort food for this cold weather, it is rich, creamy, hearty, and so easy to prepare.

No-bake, simple, and creamy snickerdoodle bars. With a creamy, sweet cashew cream topping and a nutty, cinnamon crust.

Zesty cranberry oil-free cranberry dressing is delicious over this simple salad of green lentils, tomatoes and cilantro.

Vegan spanakopita spiral – this impressive vegan spinach cheese pie consists of a soft, cheesy, salty, herby spinach filling in filo pastry.

These GLUTEN-FREE Rolls (+ Video) are soft & squishy, also VEGAN and allergen-friendly (no wheat, eggs, dairy, nuts/peanuts, or soy).