These incredible Instant Pot baked beans are made with a couple of secret ingredients that take this vegan dish to the next level.

Our Instant Pot Poppy Seed Carrot Cake Steel Cut Oats recipe makes an elegant, deliciously spiced healthy whole food plant based breakfast.

Our whole food plant based beet gazpacho is a powerhouse of nutrient density and robust flavor that will even delight gazpacho skeptics.

Hearty and delicious, these whole food plant based no oil lentil chia burgers are the perfect vegan addition to your next gathering.

These are the best vegetarian pita sandwiches (vegan optional), piled high with hummus, tabbouleh, dill yogurt sauce, + pickled veggies.

Warming spices, mango, and turmeric come together to make this refreshing frozen golden milk latte!

This Creamy Vegan Garlic Pasta with Crispy Brussels Sprouts is simple to make and the perfect Fall dinner to keep you warm!

Barbecue Pulled Jackfruit Sandwich

Quick and easy vegan smoothie with watermelon and cantaloupe. So good!

Try this super-easy for vegan meatballs served in a creamy, dairy-free, cheesy sauce and paired with a side of fluffy mashed potatoes.

Vegetable and Tofu Poke Bowl

This is Mock Chicken coated in a deliciously decadent Sweet and Sour Sauce served on fried rice with veggies.

One for the grownups – creamy vegan coffee cheesecake topped with salted coconut caramel popcorn. Swoon.

These vegan buckwheat waffles make the perfect weekend brunch! Top them off with your favourite fruit and maple syrup!

Preserved Cucumbers are super quick, easy and delicious. Preserving goodness! Gluten-Free | Vegan | Allergy-Friendly

Focaccia With Roasted Poblanos, Corn, Cherry Tomatoes & Cheddar

Vegan Blue-Berry Pancakes that are naturally colored with blueberries. They are topped with fresh blueberries and maple syrup.

You will love this Chickpea “No-Chicken” Salad as a salad topping, sandwich filling, or as a melt.

This vegan Mac and Cheese is easy to throw together, vegetable-based and full of flavor, and reheats beautifully; win-win-win! Enjoy!

Mexican Stuffed Bell Peppers, a simple to make Mexican meal with a burst of flavor!

Chocolaty gluten free vegan cherry muffins with millet that are so chewy and satiating yet low in fat and Candida diet friendly.