SW Squash Corn & Poblano Casserole
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Southwestern Squash, Corn and Poblano Casserole is a spicy and delicious twist on a classic squash casserole.
Southwestern Squash, Corn and Poblano Casserole is a spicy and delicious twist on a classic squash casserole.
Roasted Poblano & Sweet Corn Chicken Salad is a fresh summer recipe served in lettuce cups or on bread for a hearty meal.
Earthy poblano peppers that have been roasted and stuffed with cream cheese and white cheddar cheese.
Pineapple Poblano Guacamole- roasted poblano peppers and charred sweet pineapple add some flare to classic guacamole!
Get your fresh on with this summertime salsa and chilaquiles!
Who’s in the mood for enchiladas? How about a VERDE version? Get ready with this homemade green enchilada sauce!
Zucchini–Leek Soup with Creme Fraiche & Cilantro
The beauty of turkey enchiladas with roasted poblano sauce is that you can cook and consume them at your convenience.
This cheese dip is always a hit, made with fresh corn, roasted poblano peppers, lots of cheddar, cream cheese, and spices.
You can put just about anything in a quesadilla, but recently this has become our favorite combo making it the perfect anytime meal.
Instant Pot White Beans with Tomatillos and Poblanos
Gorgeous poblano peppers stuffed with Cajun seasoned shrimp, Manchego and goat cheese, and basil, then baked or grilled.
Creamy pasta salad with roasted poblano peppers, grilled corn, chorizo and spicy chipotle peppers finished with umami packed cotija cheese.
Quinoa, corn and roasted poblano succotash is the perfect side dish for Summer.
Sweet and Smoky Bean and Corn Dip – If there is only one dip you make this fall for all your weekend gatherings, please let it be this one.
Summer corn salad with roasted poblanos, cilantro and a creamy dressing is a fresh and flavorful veggie side dish. Great for BBQs!
This stuffed poblano peppers recipe is filled with Mexican picadillo, a zesty mix of seasoned ground beef and potatoes.
All the flavors of Chili Rellenos but baked instead of fried, and filled with salsa chicken.
A tropical take on your tried-and-true salsa.
These albóndigas (Mexican Meatballs) are stuffed with jack cheese and pickled jalapeños, then simmered in roasted poblano sauce.
Vegan Queso and Bob Armstrong Dip
This Grilled Flank Steak with Poblano Pico in one word is perfection. The spice rub, the salsa, the steak, it’s a perfect marriage of flavor.