Upscale sausage with peppers served over a bed of creamy parmesan polenta!

Baked Polenta Fries with Cajun Aioli (gluten-free)

Baked Chicken Parmesan Meatballs with Creamy Mascarpone Polenta

These 30 minute Moroccan chickpea polenta bowls are the perfect weeknight dinner!

Crunchy on the outside and soft on the inside, these vegan baked potatoes with cornmeal crust make the perfect side dish.

Easy pork ragu over creamy Parmesan polenta is comfort food at its best.

So soft, so moist, so delicious: Romanian polenta cake soaked with orange syrup.

Crispy, spicy, low-fat, gluten free, vegan and utterly delicious homemade polenta chips.

Roasted veggies on a creamy polenta with parmesan

Slow Cooker Beef Ragu ~ Here’s to a big bowl of comfort food for the Super Bow!

Soft on the inside, crispy on the outside: polenta balls rolled with feta cheese and sausages.

Seared Australis Barramundi with Creamy Polenta and Garlicky Kale

A gluten free, healthier alternative to pizza: a cheesy polenta pizza that you can top with just about anything you like.

Beef Osso Bucco is a more accessible version of the Italian Veal Classic, cooked in the InstantPot means it is also a whole bunch quicker.

Sufleu de malai – a fluffy Romanian polenta souffle served with a delicious garlic yogurt sauce.

These Vegan Orange Polenta Baked Donuts are a unique treat: citrusy & just a bit crunchy thanks to the addition of polenta.

How to cook basic polenta, creamy or sturdy.

This beef stew over cheesy polenta is great on winter days. Hearty and filling!

Antonia Klugmann’s soft polenta recipe is flavored – and coloured – with sclopit, an aromatic herb of the silene family.

Cauliflower Polenta with Sauteed Japanese Mushrooms – lighten up your polenta with cauliflower!

Lamb Meatballs with Manchego Polenta and Chimichurri!

These spicy chicken burrito bowls with cheesy polenta are extreme comfort food and surprisingly quick to make!