Chicken-Fried Portobello: Vegan cooking with a southern accent.

Portobello mushrooms make a great healthy alternative to deliver your favourite pizza toppings!

Chicken-Wild Rice Burrito with Mango-Habanero Salsa. A restaurant recipe adapted for home.

Ditch the bread and bring on the portobellos! This gluten free and vegetarian sandwich is flavorful and filling without any bread or meat!

Portobello mushrooms make a hearty, healthy replacement for pizza dough.

cilantro lime portobello tacos- the perfect summer meal!

Poached Egg and Smoked Ham over Portobello Mushroom Caps – For those mornings when scrambled eggs just won’t cut it…

Portobello Mushroom & Spiced Eggplant Burger. Try this mushroom idea as bun for a great GF and low fat option. It’s delicious and juicy.

Portobello mushroom burgers with mozzarella and sundried tomato aioli.

Mini portobello mushrooms make these summery sliders extra fun.

These portobellos taste so good, you’ll forget there’s no “burger” in your burger!

Grilled red, orange and yellow bell peppers, Vidalia onion (sweet onions), portobello mushrooms & yellow summer squash.

Light, fluffy & cheesy with the health qualities of protein packed red quinoa, all topped with a portobello – your tastebuds will rejoice!

Asparagus and Portobello Mushroom Salad with Asian Dressing.

Rich & robust Red Wine Beef Stew with carrots, shallots & baby portobellos. Delicious served with crusty bread, mashed potatoes, or noodles.

Grilled marinated baby portobello mushrooms on skewers. Need I say more?

Soft Cheese Stuffed Portobello Mushrooms – luxuriously divine yet so simple to make!

Portobello Mushroom with Artichokes, Goat Cheese, Roasted Red Pepper and Arugula.

Roasted portobello and red pepper tacos.

These portobello breakfast cups make healthy eating quick, easy and affordable for any meal!

Stuffed Mini Portobello Mushrooms with an Herbed, Sweet Italian Sausage, Dried Apple and Vermont Cheddar Stuffing.

Roasted Red Pepper, Portobello Mushroom & Goat Cheese Grilled Cheese.