This EPIC one pot sweet potato curry is a recipe you NEED in your life! Quick, easy, healthy and mouth-wateringly delicious! {vegan + gf}

Dum aloo is a flavorful dry potato curry from the North Indian Kashmiri cuisine. Potatoes are cooked with aromatic spices.

Quick and easy sweet potato curry. Made with only handful of ingredients, ideal for a mid-week dinner!

Hot & Spicy Potato curry cooked South Indian style! A scrumptious dry, simple & comforting curry fry prepared with spice masala.

Kadai Chole is a delicious Chickpea curry generally made in an Indian wok. 1 Pot 30 min Spiced Chickpeas and Potatoes.

A potato curry with fried baby potatoes simmered in an onion-tomato gravy. Delicious when paired with naan or steamed rice!

Fried Baby Potatoes cooked in wonderful aromatic spiced creamy delicious gravy.

Potato Capsicum Masala is a flavourful, classic Indian dish, roasted in selected spices to provide a pleasing, healthy everyday meal.

Very spicy curry with potatoes, quinoa, spinach, chickpeas and turmeric.

Deep fried baby potatoes in a tangy yoghurt gravy spiked with spices like ginger, fennel, cardamom and Kashmiri red chillies.

Indian Style Vegan Potato Curry

Aloo Tamatar Sabzi – North indian Potato curry made in the pressure cooker.

This Sweet Potato Curry is gorgeously creamy and packed full of flavour. Trust me, you won’t miss the meat!

Mashed potatoes and vegetable curry made in Indian style. This Pav Bhaji is a popular street food in India.

Rich and satisfying vegan sweet potato curry. Hearty, comforting and insanely good.

Easy and comforting Potato Curry in Tomato Gravy made in the Instant Pot. Vegan and Gluten free.

Lentil Fritters in Eggplant, Sweet Potato Coconut Stew. A vegan Indian stew that’s easy and so delicious!

A super easy and quick vegan vegetable curry with potatoes, peas, tofu and yellow curry paste.

Instant Pot Saag Aloo with Chard and Sweet Potatoes. An easy and delicious curry, ready in 25 mins.

Aloo gobi is a quintessential Indian recipe prepared repeatedly in most households every winter season!

Golden-brown baby potatoes simmered in a silky, spicy and aromatic gravy. Blissfully delicious!

A blend of vegetables, dumplings and Indian spices; this Gujarati Undhiyu is a colorful and super tasty treat with roti or puri!