Grilled jumbo tiger prawns marinated with yoghurt, ginger, paprika, ground spices and toasted nigella seeds

A mild shrimp curry and Naomi Duguid’s Burma: Rivers of Flavor.

These prawns are the best that you’ll ever eat. (in German)

This Asian inspired hotpot will warm you up on a cold winter’s evening.

Vietnamese Canh Chua Sour Tamarind Soup

Dumplings stuffed with Pork and Prawns.

A spicy prawn roast coasted in an aromatic masala of ground fennel seeds and peppercorns- perfect as a starter.

Black Spaghetti, Shrimp, Garlic and Chilli makes the perfect creepy Halloween pasta dish that kids and adults with love!

Farro salad with blackened prawns and cannellini beans, healthy and very tasty. Impress your friends with a fresh salad on the side.

This shrimp is a fantasy dish for seafood lovers. It’s juicy & tasty with full of mouthwatering flavors.

Sponge Gourd Soup with Misua, Shrimps & Saffron

Easy Shrimp Sauté

Fiery hot Mozambique-style peri peri prawns cooked on the barbecue for South African Heritage Day

A dish that’s a perfect blend of creamy coconut milk, prawns, spices and fresh ingredients. It’s a burst of flavor that’s hard to resist!

Delicious paella with chicken, chorizo and seafood.

Grilled prawns, pea shoots and soba noodle salad.

Peas, prawns and thyme risotto.

Pasta with a Prawn, Red Pepper and basil sauce. Substitute chicken or leave out for a vegetarian option

Tender prawns cooked gently in garlic and olive oil to be mopped up with some crusty bread. Enjoy!

Prawn, Pesto, Fig and Feta Sandwich — would be perfect served as crostini, too.

Har mee, a Malaysian prawn noodle dish, is intensely prawn flavoured by cooking down prawn shells. It is sure to satisfy any prawn cravings!

Plump pink prawns cooked in an aromatic coconut curry. Perfect casual dinner!