A quick and easy hot sauce that is tangy and garlicky and tart-sweet, more about the flavors of sweet chili and garlic.

Learn how to make classic Sriracha hot sauce at home, either with fresh or fermented chili peppers.

Learn how to make classic Louisiana style hot sauce at home, either with fresh or fermented chili peppers. It’s so easy.

Use your dehydrator (or oven) to make your own chili flakes at home. They’re perfect for dashing over pizza!

A simple way to preserve pumpkin puree is to mix it with this ingredient and convert it to ice cubes.

Underestimated and oft neglected, multi purpose kumquats boldly rise to the occasion when treated with proper care and attention.

I’m willing to bet you’ll never meet a better peach jam than this salted brown sugar roasted peach jam. Not ever in your life.

Oven Roasted Pork Chops in Jalapeno Peach Whiskey Glaze – Succulent, sweet, and just a bit spicy!

This Blackberry & Pear Jam uses nature’s free bounty, making a tasty preserve. It uses 25% less sugar than most!

Easy Grape Jam – 3 ingredients and no pectin. Perfect on it’s own or with peanut butter – a truly remarkable jam!

Easy and Delicious Freezer Watermelon Jam – This watermelon jam is very simple and requires no canning knowledge.

Blackberry Hoisin Sauce is beautifully sweet and tangy with so many layers of flavour and gluten-free to boot.

Raw rose petals blended with sugar: a great way to preserve the flavour of fresh roses, to add to creams and cakes.

Easy Blackberry & Apple Jam uses only one pot instead of 2 and makes the most delicious jam imaginable!

An easy to make fruity jam made with blackcurrants.

An easy to make raspberry and redcurrant jam

Strawberry & Peach Jam – a little bit of summer in a jar. This delicious jam is perfect for a summer’s afternoon tea!

Turkish sour cherry jam (Vişne reçeli)

Honey Rum Strawberry Jam is the perfect way to preserve the sweetness of summer.

Full of summer colour and flavour with a kick of sweet spice, this Spiced Peach Jam tastes good all year round.

Lip-smacking Sweet and Spicy green mango pickle. A popular Gujarati mango relish.