Whipped Goat Cheese Crostini
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Topped with prosciutto and cranberry sauce, these whipped goat cheese crostini are the perfect festive appetizer to serve this Thanksgiving.
Topped with prosciutto and cranberry sauce, these whipped goat cheese crostini are the perfect festive appetizer to serve this Thanksgiving.
Crostini with Prosciutto are crispy toasted slices of baguette topped with prosciutto, tomato, and Boursin garlic and herb cheese.
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Baked goat cheese log slices topped with figs, prosciutto, walnuts and honey. A stunning appetizer for your holiday table, easy to make.
A funky twist to add to your pizza night repertoire, this Harissa Pizza with Smoked Mozzarella, Tomatoes and Prosciutto is spicy and delish!
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Who wouldn’t like to try this delicious and gourmet pizza, easily made from your own kitchen?!
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Boneless, skinless chicken breasts – with the slightest amount of work, a healthy home-cooked dinner is never a distant possibility.
Garlic whipped ricotta, sweet summer peaches, salty prosciutto, and peppery arugula top this whole wheat crust with honey rosemary drizzle.
An easy appetizer with an elegant twist, these Whipped Blue Cheese Crostini with Apple and Prosciutto make a great snack or first course,
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Classic Chicken Saltimbocca with a cheesy twist! We stuff prosciutto and sage wrapped chicken with fontina and serve in a marsala sauce.
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Prosciutto Carbonara with Spinach- a healthier upgrade of this classic dish.
What’s in My Panini? Mozzarella, Prosciutto and Fig Jam
Prosciutto and Gruyere Grilled Cheese Roll-Ups
A fun twist on a classic Cobb salad: Chicken and Crispy Prosciutto Cobb Salad with Pickled Eggs and Herbed Greek Yogurt Dressing.
If you want pie for dinner minus the fuss of pie crust, this summery Puff Pastry Tart with grilled peaches and corn is the solution.