This easy pumpkin soup is made with pumpkin puree, fish stock, onion, and spices. Whipping cream is stirred in at the end for added richness.

Pumpkin Pancakes with Bacon Bourbon Butter

This vegan and gluten free molten cake embodies all of autumn’s warmth and spice.

These extra soft and double chocolaty pumpkin cookies are a cross between a gooey chocolate chip cookie and chewy brownie.

A simple, decadent fudge in the flavors of the season!

Big Chocolate Chip Pumpkin Spice Cookies! Soft, Chewy and vegan!

These light and fluffy pumpkin cake bites are studded with chocolate and sprinkled with powdered sugar for the perfect fall treat.

Slow Cooker Sticky Caramel Pumpkin Cake

Overripe bananas meet pumpkins in this fall-inspired dessert bread using Greek yogurt.

These super easy Pumpkin Pie Bars have an amazing crust and the filling is out of this world!

A moist quick bread with pumpkin puree, cinnamon and other spices made with less sugar and fat that’s perfect for Thanksgiving.

Roasted Acorn Squash Bowls filled with yogurt. A high fiber, high protein and vitamin rich fall breakfast.

Mini Pumpkin Spice Cakes with apple cinnamon compote and caramel cream

Five Ingredient Pumpkin Fritters- Pumkpin Gulgula

A soup for autumn: sweet pumpkin, tart apple, tangy mustard, rich maple syrup, and a macadamia gremolata.

Make this pumpkin cheesecake for Thanksgiving dessert. It’s the perfect cross between cheesecake and pumpkin pie.

Pumpkin Spice Chai Latte

Slow Cooker Chipotle Pumpkin Chicken is a creamy spicy way to have a gluten-free & paleo dinner with minimal effort and all the flavor!

A quick and nutritious breakfast porridge for little ones.

Pumpkin Spice Bundts with cream cheese frosting. You need this eggless treat for Fall!

Pumpkin Crepe Cake with Cinnamon Mascarpone and Cranberry Syrup is a beautiful fall holiday dessert or breakfast idea!

These moist Pumpkin Peanut Butter Oatmeal Bars with Cranberries and Chocolate Chips are perfect for a healthy breakfast. Gluten free!