Little bite sized pumpkin funnel cakes – your favorite fair food gets a fall makeover!

Baked Pumpkin Doughnuts with Maple-Cinnamon Glaze

Another fall favorite – Oatmeal Pumpkin Bundt Cake

It’s time to harvest some pumpkin soup!

Pumpkin Bundt cake with a creamy pumpkin glaze. Goodbye summer… hello fall!

Welcome fall with these Irresistible Spiced Pumpkin Cupcakes!

Turning (almost) vegetarian ain’t easy but this dish will convert any carnivore!

Pumpkin Cheddar Muffins – better than you could possibly imagine!

Super moist and flavorful pumpkin muffins that just happen to be low in fat and high in nutrients.

Cocoa Muffins with Pumpkin and Chocolate Filling (recipe in Italian and English with step by step pictures).

Pumpkin Ice Cream Pie with a Gingerbread Crumb Crust

Pumpkin whoopie pies with maple cream cheese filling – the perfect portable pie!

Everyone loves Libby’s Pumpkin Roll!

This Almond and Pumpkin Butter Torte combines two great tastes in a super easy dessert.

Thanksgiving Special: Drunken Bread Pudding with Homemade Pumpkin Challah

Pumpkin Pecan Roulade

Thick and smooth solo of the pumpkin to the accompaniment of the notes that bring one flavor after another – and all of them…

Pecan pumpkin butter makes the perfect filling for these Swedish puffed pancakes.

Pumpkin Molasses Cookies and an invitation to take part in a virtual holiday recipe exchange.

Parsley, sage, rosemary and thyme form the perfect medley for this Roasted Pumpkin & Garlic Soup.

Vegan Pumpkin Muffins: two ways.

Pumpkin Spice Muffins