This Roasted Acorn Squash and Quinoa Power Bowl is a new favorite – loaded with flavor, nutrition, and pure seasonal bliss!

Ever wonder what to do with fresh pumpkin seeds? Here’s how to roast them with spices!

Roasted Butternut Salad with Pomegranates and Creamy Curry Dressing!

Healthy, vegan, sugar-free homemade granola with all your favourite nuts and seeds.

The right way to eat brussel sprouts! Roasted in EVOO and tossed with goat cheese, cranberries, bacon and pepita seeds.

Save your pumpkin seeds and make these crispy seeds with a light spicy brown sugar caramel coating.

Hazelnut Sesame Granola is slightly sweet and full of whole hazelnuts, pepitas, flaked coconut, and sesame seeds.

Insanely delicious caramel apple granola. Full of local apple and skor bits for that fantastic caramel flavour.

Easy Gluten Free Fall Breakfast Granola doubles as a breakfast or healthy snack on-the-go! Naturally sweetened with honey.

These roasted Thai curry pumpkin seeds are addicting! A nice little low carb twist for your roasted pumpkin seeds this Fall.

A rich (dairy-free) super-smooth butternut squash soup with fresh ginger and orange, garnished with toasted pumpkin seeds.

Slow Roasted Super Savoury Pumpkin Seeds Tutorial

Deliciously autumnal pumpkin and chestnut soup topped with honey cream and roasted pumpkin seeds.

How to make roasted pumpkin seeds at home. You can even use this method for other winter squashes like butternut squash.

This 5 Minute Pumpkin Seed Pesto is such a gem, I tell ya, and absolutely perfect for Fall.

Perfect homemade snack of Smoked Paprika Roasted Pumpkin Seeds will have you coming back for more. It’s got little cayenne pepper kick too.

Pumpkin seeds freshly roasted with rich dark maple syrup, coconut oil and kosher salt. The perfect sweet and salty snack for Fall!

Easy Dark Chocolate Nut Bark – a very nutty, very chocolaty treat that can be made in under 30 minutes.

Embrace the fall season with this Roasted Squash Medley with sage balsamic glaze and pumpkin seeds!

These parsnip, pumpkin, and raisin muffins have a touch of fall in every single bite.

These 5-Ingredient Pumpkin Protein Pancakes are a healthy, delicious breakfast idea, and they’re freezer-friendly.