Also called Meethi Saunth, this creamy concoction is perfect with a glass of hot meal to kick start crisp winter mornings.

Indian Corn meal Flat bread with Tempered Mustard Greens is a true manifestation of robust Punjabi cuisine and essentially a winter meal.

Punjabi samosa – a classic & popular Indian snack stuffed with spiced potato peas filling.

Palak paneer- so rich, colorful and flavorful. An easy to make recipe that gives authentic taste

A deep fried Indian style bread can be served with chole (chickpea curry) in lunch or dinner.

Punjabi delight made light and easy, yet still juicy and full of flavor.

Punjabi mathri – flaky, crisp and spiced flour crackers. A tea time snack.

Home-made flavorful tandoori masala for preparing Indian tandoori and tikka recipes.

Create a restaurant style Palak Paneer at home. Easy and quick recipe. No onion and tomato gravy needed.

Kesar Sweet Lassi – A classic Indian drink made with yogurt, milk, saffron, sugar and cardamom. Refreshing and delicious!!

Whole black lentils and kidney beans boiled and simmered in spices and cream in Punjabi style-very delicious and creamy

Authentic Punjabi style paneer curry with capsicum, tomato and onion.

Punjabi style chickpeas curry.

Saag Gosht (Punjabi Beef and Spinach Curry). Indian food at its best!

Most popular and ever green Chole Masala or Chana Masala (Chickpeas Curry) from Punjabi Cuisine.

Indian deep fried bread, Chole Bhature is a popular street food fare. It has a crisp exterior and spongy interior with a mild sour flavor.

Punjabi Paneer Curry – Indian cottage cheese in creamy sauce of tomato, onion, butter and some Indian spices.

Black chickpeas cooked in onion, tomato gravy with spices to make this delicious chana masala.

Punjabi Sweet Lassi Yogurt blended with sugar, cardamom to make this delicious and popular Lassi (smoothie). Perfect for summer or juice.

Rajma Masala – Punjabi Style.

A classic and refreshing Indian drink made with yogurt, sugar and cardamom.

A tangy, hearty and lip-smacking chickpea curry cooked with freshly ground aromatic spices. And its healthy too! Vegan-friendly.