Yeastless, spelt-flour naan made in an electric oven

Dahi Malai Murgh…Chicken in Yogurt and Cream Sauce.

Samosas ~ Crispy flaky covering stuffed with spicy mashed peas and potato filling. A famous Indian snack recipe

A delicious Indian curry with fenugreek leaves (methi) and cottage cheese (paneer) in a subtly spiced, rich onion-cashew-tomato gravy.

Easy to make and hard to resist Indian roasted eggplant curry. Delicious with any Indian flat bread.

These sun dried dumplings also known as vadis are vegan, gluten free as well a great meat & soy substitute. They are healthy & delicious too.

methi matar malai – a creamy delicious dish made with fresh fenugreek leaves (methi), green peas (matar) and cream (malai).

Punjabi Chicken Masala ~ a perfect side dish for Indian flat breads

Rawalpindi style curried chickpeas with mild spices and a tangy kick, garnished with tomatoes.

Chick Pea/Garbanzo Rice – Left over Wonders !!! Finger licking good !!! Flavorful !!!

Punjabi Chole/Channa Masala/Chickpea or Garbanzo bean Curry Channa Masala is a popular vegetable dish in Pakistani cuisine.

Samosa – an Indian puff pastry and popular snack!

A Classic Punjabi Dish… Aloo Matar (Potatoes and Green Peas cooked with Indian Spices).