Filipino Purple Yam (Ube) Chiffon Cake

European/artisanal style country bread, made with purple yam.

Celebrate spring with this colorful combination of vegetables, grilled and made into a salad.

Garlic and Rosemary Smashed Purple Potatoes-colorful food is just more fun. Super simple vegan side dish.

This Super Purple Juice is gorgeous (as you can see), packed with vitamins and nutrients, full of veggies, AND delicious.

Black Lentil Roasted Purple Potatoes Salad with Cilantro Pesto Vinaigrette.

Vegan Purple Sweet Potato Pie with Coconut Almond Crust

Give this light and refreshing kale, beet and blood orange salad a try.

Purple Yam Pancakes served with Sweetened Mutant Coconut Strips

Mashed Purple Yams with Sesame Brown Butter

Try this pretty watercolour style cocktail featuring purple grape, pineapple & Vodka.

Pickled purple potatoes add a delicious element to these salmon and cream cheese roll up appetizers!

Farmers market kale, lots of fresh herbs, and colorful edible pansies make a healthy salad in celebration of Spring!

Earl Grey Tea-Flavored Cake with Chocolate Lavender German Buttercream Frosting

This Creamy and Light Purple Potato Salad is mayo-free, has a fresh flavor, and is so purple!

Winter Salad with Beans, Potato & Roasted Beets. This salad is good on its own as a side dish, or as a base for pan-fried fish or chicken.

Purple Snow Peas with Sunflower Seeds.

Ube Cheesecake combines the Filipino favorite Ube (Purple Yam) and cheesecake. It will send your tastebud to cheesecake heaven.

A breakfast bowl packed with roasted veggies makes for an easy weekday morning! A healthy veggie-filled breakfast ready in just 5 minutes!

There’s power in purple – try this smoothie superstar, packed with anti-oxidants and anti-inflammatories.

Festive King Cake Cheese Ball has the flavor and colors of a King Cake. Easy dessert to celebrate Mardi Gras.

This Cheesy Potato Kale Bake is topped with crispy cheddar cheese and breadcrumbs. A colorful, low fat side dish!