Strawberry hand pies: a buttery, flaky crust, filled with fresh strawberry jam! Vegan and gluten-free, they’re the perfect Spring treat.

Homemade champagne vinaigrette with lime olive oil, fresh mint, and ground black pepper top off this zesty caprese salad.

Angel Hair Pomodoro Made with fresh campari tomatoes. It is a very quick and easy Sunday supper or weeknight recipe. Made in under 30 min

This tangy peach frozen yogurt comes together in minutes with the help of your food processor! It is the perfect warm weather treat!

Grilled apricots and peaches make the perfect summer dessert when topped with a simple stove-top granola and coconut whipped cream.

These MINI FRENCH ONION DIP BREAD BOWLS are the perfect cute and DELICIOUS appetizer.

These homemade Hot Cross Buns are fluffy and fragrant – truly a delight to have for breakfast!

Mashed sweet potatoes, sautéed tempeh, roasted chickpeas, quinoa, and greens combine to create a flavorful, protein packed meal.

You can make homemade avocado oil mayonnaise in less than a minute with an immersion blender. The copycat of Best Foods.

Delicious chicken meatballs with no standing over a frying pan required!

Butterscotch French Toast Bake is an easy-to-make breakfast with butterscotch syrup baked right. Topped with crispy graham cracker crumble!

Think nachos can’t be healthy? Think again!

Mexican Caesar Salad with Homemade Dressing – This flavorful twist on the classic comes with homemade caesar dressing

Ready in under an hour, this Easy One-Pan Roasted Chicken and Vegetables is delicious! High heat caramelizes the vegggies!

A vegan Cobb Salad with chickpeas & quinoa, roasted asparagus, avocado, coconut bacon, and a creamy green tahini dressing.

Blood Orange and Vanilla Bean French Toast

Egg Pepper Roast is one of the most easiest and simplest side dish ever! Boiled eggs roasted with freshly ground peppers & turmeric powder.

Simple Cornbread – 30 minutes and 9 common ingredients are all you need to make this recipe! Tender, crumbly and so easy to make!

Dip store-bought Oreos into marbled royal icing, infused with peppermint. The perfect last-minute holiday treat!

Crispy, salty, but not “fishy”. Slow cooking fresh sardines is the best way to achieve maximum flavor and texture.

Creamy tropical Greek yogurt bowl! Use persimmon or mango & top with granola bars. Have the kids cut their tasty breakfast into fun shapes!

Any kind of Indian dishes tastes best if you add in Homemade Tandoori Masala Spice Mix. Always better to stock it.