The rainbow chard cream soup with potatoes and pecorino is a simple, tasty and healthy meal. Colorful and kid friendly.

A traditional Southwestern style cobb salad with romaine lettuce, peppers, onion, black beans, pico de gallo and black beans.

Snow day? Check out these fun edible rainbows you can make with your kids!

These Shrimp Sushi Bowls with Spicy Mayo are a tasty, healthy lunch idea with the flavors of delicious sushi takeout!

Four ingredient Kettle Corn Popcorn Balls studded with rainbow Skittles!

Tofu Shirataki Noodles (no carb, no calorie) and assorted vegetables makes this amazing main dish in under 20 minutes. (V and GF)

Rainbow meringue cookie pops. Light, delicate, delicious, gorgeous and easy to make.

Vegan Rainbow Power Greens Salad with Black Eyed Peas. A healthy gluten free power greens dish packed with lucky black eyed peas.

Sprinkle-dipped, candy-coated balls of chocolate cake and frosting make delightful two-bite treats that are perfect for celebrating or gifts

Fudgy, decadent buttermilk brownies. These Rainbow Chip Brownies are the perfect dessert when your chocolate craving attacks!

Rainbow cake that will brighten up anyone’s life

Rainbow cupcake cheesecake frosting (in Bulgarian)

This Pomegranate Glazed Steak is served with seasonal vegetables like rainbow carrots and sweet potato for a restaurant-quality meal!

Healthy & Spicy Leafy Greens Soup. A delicious soup to eat this fall & winter. It makes you feel good inside and out!

Super moist French vanilla cake filled with cream cheese and when you cut into it a colorful and cheery cake is revealed! (in Spanish)

This #StudioDIYThrowback recipe is the perfect excuse to eat dessert for breakfast!

Roasted rainbow carrots with maple syrup and dill

This Bibimbad includes mixed rice, crispy tofu, veggies and a sunny side up egg. A nourishing bowl inspired by the Korean cuisine.

A warming yet light dish of tagliatelle with rainbow chard, pine nuts and Gruyère cheese.

Easy to make, naturally colored and flavored Rainbow Ice Cubes! You won’t ever drink your lemonade the same way again!

Add a little color to your breakfast with these rainbow crepes and key lime whipped cream! Yum!