Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan.

Moroccan Harira – Chickpea & Lentil Soup with lamb – A hearty, healthy and velvety warming soup with herbs and tomatoes.

A Middle Eastern or Lebanese semolina cake, namoura (or namoora) is a classic recipe that comes together with very little effort.

Turri is a traditional drink from the Indian subcontinent made using dried nuts, dates, milk, and coconut.

A classic Lebanese rice pudding, riz bi haleeb is creamy, comforting and so simple to make. One of the easiest and yummiest desserts!

Luqaimat are delicious Middle Eastern style doughnut balls, They are crisp on the outside, soft and fluffy on the inside, and so yum!

This Hibiscus Tea Recipe Is Perfect For The Season Of Ramadan But Also During The Summer. It Is Filled With Mint, Honey, Lime And Ice Making

This Indian chicken and potato curry is authentic and super easy to cook. Perfect for quick dinners, family gatherings, or Ramadan iftar.

These Eggless Date Bars Are Perfect For Ramadan Round The Corner. With An Oat Biscuit Base And A Walnut Crumble They Are Simple And Easy.

Qatayef are fried Arabic dessert pancakes with a sweet filling inside! Make this classic Middle Eastern dessert recipe for Ramadan iftar.

Moroccan Harira is a healthy soup with ground turkey, legumes, and fresh herbs and African spices. Make this lentil soup for a Ramadan meal!

Luqaimat- perfectly soft, homemade dumplings is a traditional Arabic sweet, which is easy to prepare and is served with Dates syrup or honey

Simple and delicious Turkish ramadan pide, just like they serve it at bakeries in Istanbul.

Middle Eastern Pancakes are a staple Ramadan dessert. I stuffed them with nuts, baked them to perfection and dunked them in a honey syrup.

Moroccan inspired chicken pie with traditional spices, soft apricots and almond flakes. Tastes just like a juicy Moroccan chicken tagine!

Chebakia is Moroccan Sesame-based fried pastry. It is traditionally shaped in a way to resemble a flower and often served with Harira.

Middle Eastern basbousa cake with cream, flavoured with orange and almond. Made with silky smooth cream filling and candied fruit.

A hearty soup. Zesty, creamy and dairy-free. Perfect for freezing.

A delicious blend of rose and pistachios, this no churn ice cream is a winner for dessert time.

Amazing samosa stuffed with chicken musakhan filling, which is sumac spiced chicken with lots of caramelized onions.

An Arabic dessert of loaded pancakes. Filled with walnuts, baked until golden and then coated in simple syrup.
These are vegan friendly.

This Gulab Jamun Cake is inspired by an Indian dessert with the same name. This cake is very moist and is flavoured with saffron, cardamom