Fragrant with cumin, coriander and cayenne, then garnished with creamy feta.

A simple but intensely flavourful stew of beans made with just a handful of ingredients. Sub smoked tofu for the chicken to make it vegan.

My favorite thing to do with coveted Rancho Gordo beans.

Beans, Sausage and Chard – hearty comfort meal that freezes well for when you need a culinary hug.

Slow cooked beans and greens with potatoes – southern comfort in a bowl.

Delicious Christmas lima beans — not just for Christmas.

Dried beans cooked North Indian style with a cauliflower twist. Delicious, healthy, and spicy.

A hearty stew (or soup) for the winter with Rancho Gordo beans, pork and butternut squash. Leave out the pork and make it vegan.

Heirloom Bean and Poblano Enchiladas with Guajillo Sauce