Celery Rhubarb Pico de Gallo is a fresh spring Salsa bursting with flavours. It is tangy, sweet and has a slightly tart kick.

This Rawkin’ Raw Noodle Bowl is a quick and easy no cook summer dinner! This healthy recipe is loaded with veggies!

Easy and healthy No Bake Cinnamon Roll Cookies that are made with 4 ingredients. They are vegan, gluten-free, paleo, and no sugar added.

A creamy Cucumber Gazpacho recipe with bright flavors of lime, basil and mint. The perfect chilled summer soup!

My Apricot and Coconut Bars are quickly and easily made and are a great healthy option when you’re in need of an energy boost.

This Guatamalan Hot Sauce is mildly spicy, refreshing and stays in the fridge for up to 1 month! It’s great on meat, fish and vegetables!

This refreshing vegetable packed raita is the perfect side dish with a hot curry and also delicious with grilled meats.

Lime-tahini dressing, peanuts, fresh mint – this isn’t your average vegan broccoli slaw!

These Gazpacho recipe is easy to make, raw and vegan cold soup, made from whole ingredients and absolutely delicious!

This Shaved Asparagus Salad is made with raw asparagus ribbons, quinoa, strawberries, arugula, and shaved parmesan.

When you are looking for a boost of energy from a healthy, sweet treat, my Raw Chocolate Mint Slice is ideal.

Stuffed bell pepper with ground beef loaded with Asian flavor. Beef and mushroom stuffing. Steamed to perfection, topped with melted cheese.

This spicy noodle salad with carrots, peppers and cucumber and a peanut butter dressing is perfect for an easy midweek meal.

This Kale Salad with Apple Tahini Dressing is the salad you’ve been dreaming of, it’s crunchy, creamy, sweet and ultra healthy.

This courgette and carrot salad is crunchy, fresh, and vibrant, with a deliciously simple peanut dressing.

When you make cookie dough with coconut flour, you don’t have to heat treat the flour! It’s edible when raw and is gluten-free cookie dough!

This easy strawberry cheesecake recipe with pumpkin seed crust is the perfect no-bake vegan summer dessert! Dairy-free and gluten-free

These rose bliss balls are the perfect sweet snack and a great way to indulge without feeling guilty! Made with Greek figs!

Chocolate Cherry Ice Cream recipe is made in minutes, using only 6 ingredients. It’s creamy, light, yet crunchy, made without a machine.

These delicious Healthy Date Energy Bars are so simple to prepare, are no-bake and taste like a Raw Salted Caramel Slice!

This eassy Mediterranean cucumber salad features cucumbers, sweet tomatoes, olives, fresh herbs, and tangy feta cheese.

This refreshing salad of bell peppers, fennel, onions and feta cheese is perfect for easy summer entertaining.