My spiral mooncakes are flaky pastries with a slight crunch, a scrumptious medley of textures and a mochi center.

Ted buns filled with homemade sweet Azuki red bean paste.

Delicious Japanese red bean paste with soft mochi in an earthy and aromatic green tea soup, enjoy this fabulous sweet hot or cold.

Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling. A children and adult’s favorite.

A Japanese dessert cup with agar agar jelly, fresh fruits, mochi, anko and green tea ice cream. Including a black sugar syrup.

These green tea buns with red bean filling are so fluffy they’ll make you want to gobble them all up!

A protein enriched red bean brownies – gluten free and no dairy with a foolproof fudge consistency.

Chinese red bean soup dessert, served with glutinous rice balls and transparent sago pearls

Brownies without sugar, flour and butter? Yes, it’s possible! (in Polish)

Mini Strawberry Scones and Sweet Red Bean Paste. Soft strawberry scones paired with a classic Asian dessert!

Green tea, red bean ice cream tart.

Make these pillowy-soft, chewy sticky rice, brown sugar, red bean Mochi with just 5 ingredients in the microwave! Vegan, GF

This Easter Anpan, is an asian twist on the traditional hot cross buns. Anpan is a sweet bread that is stuffed with anko, a red bean paste.

Osekihan (Azuki Red Bean Rice) – It is a festive dish served on any festive occasion, such as birthday!

Traditional Chinese dessert Zongzi with red bean paste – sticky rice dumplings.

Japanese inspired red bean pancakes – full of protein and fibre.

Matcha Daifuku. A Japanese Green Tea Mochi wrapped with Red Bean Paste.

Japanese pancakes filled with red bean paste.

Pumpkin Ang Ku Kueh

Taiyaki – Classic street vendor snack in Japan, warm soft fish shaped cake with red bean, custard, Nutella, or other fillings.

Red Bean & Sesame Seeds Ring Bread

Soft brioche like dough over a generous red bean filling.