These Paleo Peppermint Sandwich Cookies just might be my new favorite Christmas cookie! Super festive and seriously addicting!

Gluten Free Cranberry Apricot Bars are a little bit of tartness sandwiched between two soft, crumbly, layers of oatmeal.

These Gluten-Free Vegan Biscuits are moist and fluffy and super easy to make! Refined sugar free.

Instant Pot Chili con Canada is a low FODMAP (Paleo option), sweet and spicy chili with ingredients so hearty you won’t even miss the beans!

This utterly delicious fig and walnut bread is made using whole wheat flour, a few simple ingredients, and no kneading required!

These healthy chocolate vegan cupcakes use whole food plant-based ingredients. They’re refined sugar free, oil-free, eggless, and dairy free

These ginger molasses cookies are just as chewy and delicious as the original, only they’re completely Paleo and vegan!

These easy 3-ingredient energy balls make the perfect snack. Free from the 8 common allergens, they are great for taking on-the-go.

These salted coconut caramels are completely vegan and made with all natural ingredients including coconut oil and coconut sugar.

Super tender, moist whole wheat banana bread made with cocoa powder, tahini, maple syrup, and cinnamon! Such a fun twist on the classic.

The absolute BEST cranberry orange bread ever. Perfectly moist, naturally sweet and bites of tart throughout.

Sweet from the dates, smooth and creamy from the vegan ice cream, this 3-Ingredient and is too good to pass up.

Who needs store-bought granola bars when you have this homemade healthy granola bar recipe? Easy, healthy & portable!

This Gluten-Free Vegan Yule Log is moist and fluffy, super indulgent, and coated in a velvety chocolate buttercream made from chestnuts!

Gluten free gingerbread that are vegan, grain free, refined sugar free, FODMAP friendly and delicious.

These quick and easy Instant Pot Glazed Carrots are a simple yet sinfully-flavourful side dish for your holiday table! Paleo and low FODMAP.

This Gingerbread Smoothie is the perfect healthy breakfast to start your day! Gluten, dairy and refined sugar free!

Skip the banana bread and try this recipe for banana-tahini overnight oats for a better-for-you breakfast option. No added sugar!

These light and healthy muffins are full of all the spiced, warm flavors of fall, and are perfect for a snack or wholesome breakfast.

This sticky, dense, sweet cake is both vegan, gluten-free, and refined sugar-free. It’s a great alternative to pumpkin pie!

These Gluten-Free Vegan Lemon Cookies are soft and chewy, slightly fluffy and perfectly tangy. Refined sugar free.

Luscious, sweet pears are baked to perfection and topped with a crunchy oat-nut mixture in this vegan, gluten-free, oil-free Pear Crisp.