Detox-friendly strawberry rhubarb compote made with apple juice instead of added sugar. Great topping for coconut yogurt or ice cream.

Strawberry rhubarb crisp with coconut, mint, and lemon zest – gluten-free and dairy-free too!

Fresh raspberries, rhubarb compote, coconut whipped cream all with dense yet fluffy vanilla cake. Deliciously vegan!

Go harvest some rhubarb and whip up a bottle of this tasty Rosemary Rhubarb Lemonade!

Rhubarb Upside-Down Cake

Late Spring Sangria with rhubarb and stone fruits.

Coconut muffins with rhubarb. Summer in the kitchen. (in Polish)

Rhubarb Rectangles – light-as-air pastry, vanilla mascarpone cream and spiced poached rhubarb.

Tender muffins studded with seasonal rhubarb and crunchy pecans, the perfect breakfast!

Light and deliciously squidgy Rhubarb and Almond Pudding. Goes great with crème fraiche or ice cream, and it’s also gluten free!

Strawberry Rhubarb Baked Oatmeal is a delicious, filling, healthy, and make-ahead way to tackle morning meals for busy week-days. GF

Little Rhubarb Custard Tarts are a fusion of vanilla custard and sweetened rhubarb wrapped up in a tender flaky crust.

Strawberries + Rhubarb for dessert are the harbingers of spring. Topped over panna cotta for a truly decadent treat.

Raspberry-Rhubarb Collins Party Punch

A light and tangy dessert that is the perfect ending to an early summer bbq.

A selection of four raw compotes, all grain-free, vegan and sugar-free.

Skillet Rhubarb Crunch – a crunch layer on both the top and bottom and rhubarb in a perfectly sweetened syrup in between.

Sweet and Tart Rhubarb Vanilla Jam

Strawberry Rhubarb Hand Pies

Rhubarb upside down cake so decadent, you won’t know what to do with yourself. :)

Strawberry Rhubarb Jam