Savoury, zesty couscous with maple-glazed roasted squash, caramelized red onion and spicy roasted chickpeas.

Cornbread Dressing Stuffed Acorn Squash

One-Pan Pork Tenderloin with Squash- roasted veg and pork flavored with an herb rub and drizzled with balsamic glaze.

Honey cinnamon roasted hasselback butternut squash is a showstopping vegetarian side dish.

This Quinoa Barley Stuffed Squash is a beautifully warm and festive Fall dish!

Roasted kabocha squash and sautéed leeks & shallots combine with creamy coconut milk for a delicious fall soup.

This roasted butternut squash pasta is sure to become a favorite this fall! Butternut squash, warm spices, sage, and brown butter!

Roasted acorn squash salad with greens, creamy goat cheese, pistachio nuts, and a balsamic vinaigrette.

This butternut squash pasta sauce is such an easy way to change up some of your favorite meals! It’s packed full of roasted veggies!

Easy Dinner: Sweet Roasted Delicata Squash with Spicy Sausage and Farro

A feed-your-soul healthy and nourishing quinoa bowl with roasted turmeric delicata squash and a mint pesto (gluten free).

This kale and roasted butternut squash salad has goat cheese, dried cranberries, and garlic toasted panko. In other words, it’s delicious.

5 Ingredient Paleo Balsamic Bacon Spiralized Butternut Squash Salad – Simple, familiar ingredients & gluten/grain/dairy free!

Roasted acorn squash, caramelized onion and kale combine to create a comfort food “cradle” for your baked eggs.

Vegan, slightly spicy, and very delicious curried butternut squash soup.

Segue into winter with this easy-to-make Roasted Chipotle Acorn Squash, Lentil, and Chicken Bowl with Cilantro Lime Tahini Dressing.

Hasselback Butternut Squash + Cinnamon Butter and Roasted Squash Seeds!

Acorn squash stuffed with sausage spiced tempeh and homemade stuffing. Vegan, whole food, and no oil.

This impressive and easy to make side dish can be made in minutes. It’s so great you could even use it as a side dish for the Holiday season

Quinoa Stuffed Squash with Walnuts and Pomegranate (gluten-free & vegan)

Fall Harvest Cobb Salad – A seasonal twist on this American classic with roasted squashes, pecans, cranberries and apple cider vinaigrette.

Pan fried butternut squash and apple salad with a brown butter and apple cider vinaigrette.