Knafeh [Sweet Cheese and Shredded Phyllo Pastry] Cheesecake

These Rose Lavender Honey Iced Lattes are sweetened with a honey simple syrup made with dried lavender and rosebuds!

A spin on floral and smoky, this granola has flavours inspired from the East with rose, tahini, and cardamom in it.

The roses are blooming and it is time to make Crystallized Rose Petals to decorate all those summer cakes and desserts.

Sweet and Savory Strawberry Salad with Rosé Reduction and Fresh Mint

Cheers to Summer! This Pink Sangria Cocktail is a refreshing combination of fresh ingredients that celebrates the season.

Rosé season is here, friends! Celebrate with this frosty Strawberry Rosé Cocktail.

These fragrant & mouthwatering walnut stuffed deep-fried Atayef are the perfect ending to a long day of fasting.

An easy vegan veggie bowl with maple roasted sweet potato wedges, couscous and spinach pilau, tomato salsa and an avocado rose.

A sophisticated skillet cookie with lush textures & rich flavors from tahini, white chocolate, pistachios & rose petals.

This Rosé Tequila Summertime Cocktail is a fun twist on the classic. It’s a sweet, tart and refreshing cocktail that you will love!

Stay cool and hydrated this summer with glasses of delicious pomegranate rose iced tea.

We’ve loaded rosé with citrus, spiked it with gin and triple sec, and then topped it off with club soda to make it all fizzy.

Pomegranate and rose sorbet

A twist to a classic dish, these wine mussels made with rose are gorgeous for a summer dinner party!

These Champagne Baked Donuts are the perfect Mother’s Day treat! Quick and easy to make and oh so delicious!

White rose tea and coconut milk panna cotta with choux puffs

Dense lemon pound cake is topped with sweet strawberries roasted with elderflower liquor and topped with velvety rosé wine sabayon.

Mast o Khiar is a traditional Persian yogurt and cucumber dip that is light and flavorful. This tasty dip can be served with main dishes.

This Cranberry, Almond and Rose Chocolate slab is a healthy alternative for chocolate lovers. Dairy & refined sugar free and vegan.

Heavenly delicious ice cream that is incredibly easy to prepare using only 5 ingredients!

A favorite in Israel for Shavuot, this semolina cake known as basbousa is made with yogurt and rose water.