Pluot Rosé Sorbet
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Pluot Rosé Sorbet – sweet, tart and refreshing.
Pluot Rosé Sorbet – sweet, tart and refreshing.
Soft and spreadable jam with a concentrated strawberry flavor and the delicate fragrance of vanilla and rose.
Strawberry and Watermelon Cake
Shrimp, fennel and mango roll (in French)
This cake is beautiful inside and out… find all the recipes and how to’s for this show-stopping dessert!
Gluten free & vegan rose water cupcakes topped with sliced fig
Rose water makes this candy fragrant and refreshing
Indonesian shredded fruit salad, rujak serut. The best exotic fruit salad for summer. Refreshing!
Chocolate Rose Cupcakes with Pistachios.
My Mini Apple Rose Tarts – from Round 2 of the Great British Bake Off 2011.
Turkish Coffee Ice Cream, with Rosewater Raspberries
Heidi Swanson’s Honey & Rose Water Tapioca with toasted pistachios and lemon zest. You’ll want to hover over the pot for this one…
Chocolate mini bundt cake
Tequila Rose Popsicles. This ones just for us adults
Cherries with olive oil, chocolate nemesis, cherry sorbet and rose petals – Restaurant De Kas, Amsterdam
Apricot jam with saffron and rose
Cake “Three Wishes” – black currants with lavender, violets and blackberries with raspberries with a rose. (in Russian)
Rose water & fresh cherries give this homemade vanilla bean ice cream an unique flavor.
A gallop of rose petal chocolate ganache, a handful of berries. A delectable tart.
delicious watermelon & rosé drink for the hot summer nights
Rose Sangria, with peaches, oranges, and summer berrries.
Feeling experimental? Try making homemade phyllo dough, for these amazing Rose Water Baklavas!