Elevate that boring, bland chicken breast! Tender, juicy chicken breasts made with a homemade smoky, savory and sweet spice rub.

Dry Rub for Ribs

This is the BEST Pulled Pork! Made in the oven (no smoker required) after an overnight brine and being covered in a dry rub. Sauce included!

Making pulled pork in your pressure cooker could not be easier! Bonus – deliciously tender pork can be served in so many ways.

Franklin Barbecue is the best BBQ in Austin and possibly the country. Get their rib and brisket rub recipe!

If you like crusty, morsels of smoked meat, you will love these low carb smoked burnt ends.

This mouth watering classic dish, Jamaican Jerk Chicken, is filled with all the spices authentic to the island.

Brisket rub that’s easy to make and delivers great smoked brisket rub. Use it on your beef brisket, corned beef brisket and enjoy!

Fresh and flaky Irish salmon with a spicy rub and a Sweet Thai Chili Glaze is served on a bed of summer corn and tomatoes.

Coat your lamb chops in this easy 5-ingredient spice rub, grill ’em, and enjoy how crazy delicious they are!

Smoked Pork Ribs with African Spiced Dry Rub

A great beginner smoker recipe for everyone. The result is tender, juicy pulled pork that melts in your mouth.

This delicious, easy Sweet and Smoky Rub is perfect for throwing on your grilled pork, chicken and more!

Sage Pork Rub is perfect combination of Sage, Thyme and other spices to create the ultimate seasoning for pork and anything else!

This BBQ rub is the perfect sweet and savory rub for pork and chicken. It’s easy to make with ingredients you probably already have!

This low carb bbq salmon is easily made indoors and has a creamy garlic herb sauce and spicy bbq rub.

These Pressure Cooker Ribs (Instant Pot Ribs) are fall off the bone tender and cooked in 30 minutes!

Smoked chicken is full of flavor, both from the seasoning and the smoking, and it’s cooked to juicy perfection!

Ribs 101: Everything you need to know to make THE BEST ribs!

Steak Seasoning Rub

Chimichurri Sauce and Argentine Spice Rub for BBQ steak, chicken, and seafood. A whisper of charred lemon makes all the difference

A zesty dry-rub and marinade gives this steak oodles of flavor. Top it with roasted corn salsa and you have yourself a delicious meal.