Mashed rutabaga provides a flavorful, lower carbohydrate side dish option. Flavored with bacon, this dish is also dairy free and gluten free

Haggis Neeps and Tatties. A traditional Scottish food. Lamb, rutabaga and potatoes come together with whiskey sauce.

A mashed rutabaga that’s filled with bright lemon zest, fragrant herbs, nutty parmesan and a drizzle of olive oil.

Grain-free rutabaga rice with grilled chicken marinated in a nut-free pesto. Great for a weeknight dinner or meal prep lunch!

Rutabagas O’Brien – These keto-friendly rutabagas need to be cooked until soft but will mimic potatoes with a slight radish flavor.

It’s made with a variety of root vegetables, apples, crispy pancetta, caramelized shallot bits and a pinch of red pepper flakes.

Chocolate Beef Stew is a surprising but delicious dish, because the richness of beef pairs so well with the bittersweet flavours of chocolat

Scalloped Rutabaga – These taste exactly like scalloped potatoes and make an excellent special occasion dish!

Rutabaga & Apple Mash with Crumb Topping is a holiday classic. A sweet crumbly topping covers tart rutabaga mellowed out with apples & sugar

Roasted turnips with flaky smoked fish, olives and capers make an exciting salad.

A tasty, grain free noodle dish made with rutabaga, a lemony tahini sauce, toasted cashew crumble, carrots and cucumbers.

Pan Seared Steak with a Red Wine Cranberry Reduction, Mixed Mushrooms, & Mashed Rutabaga.

Simple spiralized rutabaga noodles are a quick and easy side dish that everyone will love! Naturally gluten free and vegan.

A delicious way to eat crispy rutabaga fries — coupled with spinach, garlic, and lemon cashew cream!

Creamy chicken tetrazzini dish over rutabaga noodles, topped with almond crumble. It also happens to be paleo and gluten free!

Rutabaga is an under-served vegetable that can be seasoned and oven-baked to make this keto low carb low calorie rutabaga fries recipe.

Traditional pot roast flavors with a low carb twist using rutabaga!

This colorful medley of roasted vegetables is a healthy addition to your meal, or even a delicious snack fresh out of the oven!

Canadian Split Pea and Ham Soup, nothing says Canadian better than a bowl of this hearty, flavorful Winter soup!

This earthy and sweet rutabaga salad is a fun and unique vegetable recipe!

The perfect make ahead side dish, for the holiday season. Plus it is easy to make for a crowd!

Portobello Mushroom Fall Harvest Stack, Jamaica meets the Mediterranean, as a result, a vegetarian delight beyond words!