This Easy Three Bean Chocolate Chili is your new favorite go-to dinner recipe!

A smoky & spicy vegan chilli, versatile enough to use in fajitas, tacos or with rice, guac & tortillas for a Mexican feast!

{Recipe} Wontons in chili oil is an authentic Sichuan style Chinese street food that’s delicious and easy to make.

Slightly spicy, tangy, sweet Instant Pot Chili Lime Chicken is delicious, easy and fast to make. Great for meal prepping.

This Vegetarian Chili is made with black beans and is so hearty, you won’t even miss the meat!

This raita could be eaten all on its own as a dip with chips, or used to top your favorite roasted vegetables, fish or meat.

Instant Pot/pressure cooked black eyed peas, lentils, and veggies chili makes an effortless one pot meal. Vegan & GF from scratch.

These vegetarian summer rolls are crisp, cool, and perfect for hot days spent outdoors.

Five-spice seared scallops over sweet chili rice. Something about everything piled on top of rice.

This Indonesian chili salsa with concentrated shrimp paste is super easy to make. It’s great with a nasi goreng or asayur lodeh.

Easy Fish Taco Bowls

Just in time for Saison Day, this farmhouse ale turkey chili is both light and complex. The charred corn tortillas are a must!

Creamy Chicken Ritz Nachos

Roasted red pepper and chilli hummus with home-made seasoned pitta chips.

Chili meets pasta in this easy one pot dinner! It’s filling, delicious and only about 15 minutes of prep!

This Thai dipping sauce adds the explosive flavors of Southeast Asia to everything you add it to!

Make this easy one-pot meal for some serious deliciousness! It’s cheesy, it’s beefy, it’s the Mac’ Daddy of one pot pasta dishes!

Chili Garlic Shrimp and Kale Salad for a simple healthy meal!

This hearty 3 bean chili is packed with pinto, black, and Great Northern beans.

This chili dog pizza will bring out the kid in you. Serve the slices with toppings like mustard, pickles, sauerkraut & onion.

The Mango Pickle I am sharing today is super easy to prepare. It’s a no cook pickle. The only thing you need is a little patience.

This vegan chili made with dried beans, fresh chili peppers, and fire-roasted tomatoes combines sweet, hot, and fruity elements.