Easy, comforting, and the perfect Indian and Mexican-spiced mashup, Indian chili is a cozy, healthy, one-pot option to change up your dinner

Steamed eggplant is the healthiest and easiest way to cook eggplant.

A huge hit in the healthy snacks arena, bok choy chips are crisped to perfection and seasoned with garlic, ginger and chili paste.

Xocolatl is a spiced, slightly bitter chocolate drink that was popular with Aztecs and Mayans. With chocolate, cinnamon, chili, vanilla.

Simple, but tasty – ‘Red Oil’ cold dishes are a classic combination of red chili oil, soy sauce and a touch of sugar paired with tender meat

Spicy, sizzling, and savory with just a hint of sweetness, this dish is sure to start off any meal right.

This sugar-free keto buffalo sauce is a tangy, sweet, and spicy gluten-free sauce that you can have with a variety of dishes.

Sweet potato fries mixed with the savory flavor of chili, and the creaminess of guacamole, just spells PERFECTION! So good and easy to make!

Buffalo chicken chili is incredibly flavorful and creamy. It’s the dinner version of everyone’s favorite buffalo chicken dip.

Vegan Lentil & Sweet Potato Chili is an easy, straightforward dish that packs all the warmth & spice you’d expect from chili!

Scrumptious Chili Cheese Fries made with a hearty slightly spicy thick beef chili and topped with a lusciously creamy cheddar cheese sauce.

Enjoy the best ever easy Chili con Carne recipe! This Mexican take on chili is packed full of Tex-Mex flavors.

This low carb and gluten free shrimp and caramelized shallot pasta is made with low calorie shirataki noodles, lemon, parmesan and more!

Chili Cheese Dip is a delicious blend of thick chili, salsa style tomatoes, cream cheese, hot sauce, cheddar and Pepper Jack cheese.

The best Chili Cheese Dogs with a robust hearty thick chili over grilled hot dogs and topped with plenty of cheddar and Monterey Jack cheese

Chili and cornbread are classic companions, but who says they need to be separate? Combine them in this one-pot Chili Cornbread Casserole!

Made using only three ingredients, this quick, no-fuss Asian-American fusion meal will be a sweet and tangy comfort on a busy weeknight!

This Instant Pot vegetarian chili is best served with cornbread and avocado as a topping!

Versatile recipe with dietary options and two cooking methods. This chili mac is thick, meaty, filling, and fantastic for weekly meal prep!

The mixture of spices in this ground beef chili give it a rich depth of flavor & the peanut butter makes it so creamy!

This Midwestern style Crock Pot Chili Recipe is perfect served with a fresh baked cinnamon roll, especially on those cold winter days!

This amazing untraditional Hot Tamale Recipe uses Beef Short Ribs cooked Sous-Vide, Hatch Green Chiles, and topped with chili and cheese.