Cookies with a nice flavor of olive oil and saffron.

Vegan turmeric and saffron rice tempered with cumin seeds. This can be served along with any gravies & a perfect party pleaser.

Risotto Milanese – Italian Saffron Risotto done traditional way.

Golden Milk is amped up with the addition of rose and saffron, for an extra special treat!

A lush and luxurious twist on classic bouillabaisse. Your chicken soup life will never be the same after this!

Coconut and almond eggless cake, inspired from naariyal laddoo. Served with a saffron-rosewater glaze.

Easy Chicken Paella – If you’re never made it before, here’s how with this EASY recipe ready in 45 minutes! So much FLAVOR in every bite!!

Khoresh-e Fesenjān – Persian Pomegranate Stew with Chicken, Squash & Walnuts

Deep dried milk solids soaked in saffron and cardamon flavored sugar syrup. It can be easily made with milk powder and it’s so delicious.

Kalakand, a milky fudge made with paneer (soft Indian cottage cheese) is delicately flavored with kesar (saffron) and topped with nuts.

One of the most delectable Indian desserts is all dressed up in the form of a layer cake! Spongy cake soaked with a saffron-cardamom milk.

This mango jam flavored with saffron & cardamom is made with no added pectin or preservatives. Sunshine in a jar!!

Easy Homemade Hummus with braised Saffron Fennel with Raisins and a nut and seed mix called Dukkah! It’s so fall!!!

Try this delicious Persian style saffron rice with almonds and dried cranberries brings a contrast of flavors and textures.

Kesar peda (Saffron infused Indian milk fudge) Absolutely addictive and yum!

Persian love cake scented with rose water, cardamom and saffron.

This scallop risotto is paired with broccoli florets and corn, and simmered with saffron threads for a flavorful dish.

Creamy coconut rice with night-jasmine flowers.

This Saffron Seafood Risotto with make your guests feel as though they are in a 5 star restaurant. It is creamy with fresh seafood!

A soft, subtly sweet and chewy base, topped with a creamy filling that is the perfect mixture of sweet and sour.

Pasta with Chickpeas, Fennel and Saffron is perfect for a warm summer evening. This simple meal comes together in about 30 minutes!

This paella recipe is a true Spanish classic, given a luxurious twist from the inclusion of langoustines.