This tasty summer quinoa salad is light and healthy with a bright lemony herb vinaigrette that can stand the heat.

This cold noodle dish is loaded with flavour and full of protein. Vegan and easily made GF.

This bread salad is bursting with summery flavours: sweet peaches, ripe tomatoes, creamy mozarella and fragrant mint and basil

Mediterranean Potato Salad with Za’atar, made in only 22 minutes with baby Dutch Yellow Potatoes and Marinated Artichoke Hearts.

Vegan Pasta Salad with grilled italian sausage, peppers, cherry tomatoes, & mushrooms!

Pea Salad – This no cook dish comes together in 10 minutes with just 6 ingredients.

Sweet Corn and Zucchini Salad in a sweet lime dressing.

Summer Berry Grilled Chicken Salad – an easy and healthy lunch or dinner perfect for busy weeknights or summer potlucks.

A super easy vegan pasta salad. Summer veggies tossed in a red wine vinaigrette dressing – done in 20 mins. Perfect for summer BBQs!

A delicious potato salad that will blow your mind.

Parma Ham, Egg, Potato, Cheese, Lettuce and Tomato Salad

Quinoa chickpea salad – Ticks all the boxes of healthy, easy, simple and tasty.

Tips for making a fantastic Summer fruit platter.

This VEGAN CHIPOTLE SWEET POTATO SALAD is dairy free, egg free and super creamy! It’s a healthy alternative to traditional potato salad.

Asian inspired Ahi tuna tartare. I could live on this all summer long.

This Southwest Black Bean and Corn Salad makes a great side dish or appetizer for a summer picnic!

Chinese Garlic Cucumber Salad – This cool cucumber salad is the perfect summer appetizer. It’s garlicky, tangy, and spicy.

Add a little zip to your Cobb salad with zucchini noodles (zoodles) and a tangy buttermilk dressing.

Quick, easy and packed with flavor, this Simple Greek Salad is the perfect idea for hot summer evenings.

4 Ingredient White Bean Italian Pasta Salad

A light and zingy couscous salad with crunchy summer veggies and fresh herbs. (Vegetarian) Perfect for a summer picnic!

This easy Cucumber Salad is topped with a herby yogurt vinaigrette and full of chickpeas for a protein rich spin on a summer classic.