This easy to make Tomato Puff Pastry Tart is an ideal appetiser, easy lunch or dinner served with a green salad.

These light and airy dinner rolls swirled with spinach pesto are the perfect dairy-free bread recipe for any dinner!

Dairy free, vegan mushroom risotto recipe. Makes the perfect side dish to roasted veggies or grilled chicken. Simple and delicious.

Packed with nutrition, this savoury semolina porridge comes together in 15 minutes and is perfect even for busy mornings or snacking.

This pineapple chicken stir fry recipe is made with whole ingredients such as chopped bell peppers, broccoli florets, pineapple chunks.

Chickpeas and mushrooms join forces to create supple yet sturdy patties that are sure to satisfy the heartiest of appetites.

This vegetarian dish makes a punch with the hearty and savory flavor

These vegan Garlic Bread Cupcakes is a combination of homemade pizza dough, garlic mayo and cheese.

Broccoli Salad is a flavorful side dish. It is a perfect combination of sweet and savory.
It is a great cookout side dish.

This vegan zucchini fritters recipe is perfect for breakfast, lunch or dinner. These savory vegetable fritters are low calorie and eggless.

A savory, creamy, and just downright delicious dinner that everyone will love. Chicken pot pie with flaky and buttery biscuits on top.

Air Fryer Pretzel Bites are a quick and delicious answer to the appetizer party question you didn’t even know you had.

Make this easy Quiche Lorraine for brunch of breakfast. Eggs, bacon, and cheese all baked into a buttery crust makes this dish a classic.

This vegan katsu curry combines crispy breaded tofu and a creamy coconut curry sauce to create a Japanese inspired meal that you will love.

Packed with shredded chicken, fresh spinach pesto, and topped with a creamy spinach pesto sauce these stuffed shells are a great summer meal

Sweet and savory vegan tagine with winter squash, dates, olives, and roasted almonds.

Rainbow italian bowtie pasta salad is a cute, easy, and yummy recipe that is guaranteed to get your friends and family snapping pictures.

These keto cauliflower fritters with cheese are a delicious way to eat more veggies. They make a savory breakfast or dinner idea.

A delicious & hearty savory bread pudding packed with spinach, artichokes, and herbs.

Quick and delicious Gyutandon made from chewy soy sauce flavored thinly sliced beef tongue served over a bowl of steaming rice.

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

An eggless Semolina Cake that is packed with the goodness of veggies. Serve with chutney and enjoy for breakfast or for a healthy snack.