Sumac Roasted Chickpea & Lemony Kale Salad

Spicy Smoked Paprika Hummus

An Australian classic: the Meat Pie. Rich and flaky crust, deep savory filling – topped off with tomato sauce, with a bacon topper.

A sweet and crunchy popcorn you’ll swear is gourmet, this peanut butter popcorn is a a bit unexpected yet delicious & perfect for parties.

You are going to love these rolls even if you’re not paleo. Quick, healthy and delicious! No sugar, no grains, no dairy, no gluten!

This Garlic Parmesan Popcorn is insanely quick to make, seriously delicious and healthy!

These tasty muffins taste delicious on their own with a smear of butter. The inclusion of polenta makes them a filling snack.

Yes savoury muffins can be healthy! With a few simple modifications to an original recipe you can end up with something tasty and nutritious

Sweet Potato + Apple Latkes w/ Tahini Lemon Drizzle [Vegan]

This is a delicious sweet and thick preserve made of the pulp of the quince. It’s firm and sliceable, perfect for Christmas.

A sandwich stuffed with potato skins, cheese, sour cream & bacon.

The most divine healthy snack recipe on the internet! Big statement but it’s true! These are packed with flavour and are very simple to make.

Cornbread meets waffle in a bite sized treat. Gluten free and vegan, these are great for breakfast, brunch or snack time!

Make your own homemade grissini. They’re easy to make and great for every party! (in German)

Soft and tender cornbread muffins stuffed with tangy, creamy tomato pesto. Perfect as a snack, breakfast, with soup or salad.

Almond, Raisin and Basil Soda Bread – delicious & easy to make; sure to become an instant favourite!

Buttery, crumbly, melt in your mouth savoury biscuits. Perfect on a cheese plate or with a cuppa.

Soft, salty, pretzel rolls

Pesto, Lentil and Basil Hand Pies – Perfect handy pies with delicious savoury filling!

Unbelievable stilton & caramelised onion muffins – my boyfriend thinks these are unreal!

Spicy Roasted Chickpeas – healthy, addictive, and good! Perfect for those with nut allergies.

I made these vegetarian carrot, cheese and rice sausage rolls for my fussy 5 year old. We all loved them.