Roasted garlic, Taleggio cheese and cracker crust turn your tomato bounty into a flavour-packed Tomato and Roasted Garlic Pie.

Greek lamb, spinach and feta filo pastry pie, using leftover roast lamb, is better than the original roast.

This delicious Bread Dipping Oil with Mediterranean flavours takes minutes to prepare, and makes a fabulous appetiser!

Enjoy these delectable twice baked sweet potatoes as a main meal or side! Healthier ingredient alternatives included.

Savoury vegan sorghum muffins that make a perfect healthy breakfast or snack requiring only 5 ingredients (not counting salt/baking powder).

The most delicious no-knead bread recipe for a rustic, crispy crust and a sourdough-like interior. So easy anyone can make it!

Buttermilk Cheese Scones – a super easy recipe for moist savoury scones packed with cheddar cheese and sprinkled with parmesan.

Simple to make this broad bean hummus has a deliciously fresh flavour. Serve with croutés, flatbreads or vegetable crudities for dipping.

Little pies with a choice of 3 fillings (Chicken-Pesto; Sausage; Butternut Squash & Stilton). With gluten free pastry.

A retro canape favourite that is still a huge crowd-pleaser today. Made with day old bread and a tasty salmon filling

Plaited sausage rolls; perfect for a picnic or snack. And even better still warm from the oven!

Try this savoury version of clafoutis for breakfast; it’s a cross between quiche and fritatta. Get the printable recipe at The Unknown Chef!

These homemade croutons will transform the way you cook by giving you that extra secret ingredient you can add to salads, soups and stews.

Savoury Cheese and Bacon Muffins with spring onions and fresh dill, delicious and so easy to make, a great breakfast or snack idea.

A deliciously creamy korma sauce (sweetened with veg!) and nutty, toasted cauliflower. A brilliant vegan curry packed full of flavour.

A savoury roll recipe featuring a classic Asian flavour combo – pork floss and green onion.

This super easy homemade garlic bread is warm, soft, chewy, oozy, cheesy, herby, garlicky and basically, all kinds of yum!

Puff Pastry Pie is the best pie, especially when stuffed full of Chicken, Ham, Mushroom and a tasty white sauce! Its actually my favourite.

This cheese savoury recipe makes a fantastic filling for afternoon tea sandwiches. This sandwich is easy to make and full of flavour

Don’t let your sourdough starter go to waste, use your discard to make this easy one bowl recipe for crispy, light and fluffy, chive pancake

A hearty English/ early American style white bread loaf that is characteristically known by it shape of a round bread with a small top knot.

If you love savory breakfast, then this is for you. It’s easy and quick to whip these Potato Waffles with Gravy, on weekends for breakfast.