Scalloped Potatoes
click photo for more information
Scalloped Potatoes are made easily with sautéed onions and garlic, creamy sauce, fresh herbs, and plenty of salt and black pepper.
Scalloped Potatoes are made easily with sautéed onions and garlic, creamy sauce, fresh herbs, and plenty of salt and black pepper.
Made with ingredients you have on hand, this Old fashioned scalloped potatoes without cheese recipe is a classic comfort food dish!
If you love creamy, cheesy scalloped potatoes, but need a gluten-free option, then this recipe for gluten-free au gratin potatoes is for you
Scalloped sweet potatoes are a delicious and elegant side dish that are perfect for any occasion.
This takes the best parts of French onion soup–cheese and caramelized onions–and pairs them with potatoes, mushrooms, garlic, and thyme.
These gratin potatoes without cream use margarine and egg yolks to make a mouthwatering sauce similar to hollandaise!
These super easy, super good scalloped potatoes are made with sour cream or creme fraiche and are obnoxiously good!
These Scalloped Potatoes Without Cream are a tasty, dairy-free, and vegetarian take on this classic casserole!
Creamy, crispy and cheesy, these Smoked Scalloped Potatoes will be the most requested side at the BBQ table!
Inspired by the French Alpine dish tartiflette, our version of the cheesy scalloped potatoes is hearty, rich and decadent!
Sliced potatoes, and sliced onions, with a creamy sauce of half-and-half (or whole milk or cream), with flour, butter, and simply seasoned
Layers of thinly sliced potatoes in a rich cream sauce with onions are baked to perfection in this comforting scalloped potatoes recipe.
These cheesy scalloped potatoes are smothered in a creamy sauce, layered with sharp cheddar & parmesan, and baked to perfection.
Layered with sliced potatoes and creamy sauce with just the right seasonings, the perfect holiday side dish, easy to make!
This easy scalloped corn recipe is sweet, creamy, and rich. It’s the perfect classic side dish that’s always a hit!
Root vegetable gratin with two types of potatoes and your choice of additional vegetables
Thinly sliced Scalloped Potatoes are smothered in a creamy sauce, topped with cheese and breadcrumbs then baked until crispy golden brown on
Sweet potatoes and Yukon Golds star in this dazzling gratin that gets dappled with chimichurri. From Ottolenghi Test Kitchen.
Thinly sliced potatoes, smothered in a French Onion mixture coated with plenty of cheese and baked to perfection.
Slow Cooker Scalloped Potatoes feature tender, warm potatoes in a creamy, rich, perfectly seasoned sauce.
Scalloped Potatoes and Ham are such a great comfort food, especially on chilly fall nights.
This scalloped zucchini recipe is a fresh new take on au gratin potatoes. Gluten-free, low-carb way to enjoy delicious zucchini & cheese.