Smoky Bacon & Corn Chowder

Squash Blossom Soup with Summer Vegetables.

Local, seasonal, spring soup of stinging nettle, kale, and green garlic.

Winter carrot soup with horseradish and cream. It’s one of the best soups you’ll ever have! (in Polish)

Nothing takes the chill out of a dark evening like a steaming bowl of chicken noodle soup and a fresh loaf of bread.

Most any winter squash can be used, including butternut, banana, hubbard or sweet meat, in this marjoram-infused treat.

Comforting meat-free Scotch Broth for an Autumn family supper.

A unique, creamy, vegan stew made with parsnips, carrots, cabbage, pecans, sage and more. Perfect for Thanksgiving.

Chilled Zucchini, Walnut, and Basil Soup

Cool as a bowlful of [vegan] Cucumber and Yogurt Soup.

Spring beetroot soup. Pink is the new black this season. (in Polish)

White asparagus gazpacho, perfect for a warm spring’s day.

Welcome Spring with Spinach, Lentil & Roasted Sweet Potato Soup – and enter to win an eMeals membership to spring clean your meal planning!

German-inspired sauerkraut juice soup, with hearty potatoes and mushrooms.

Sunchokes, delicata squash, carrots and thyme make this the tastiest split pea soup I’ve ever tried!

Roasted Butternut Squash and Turkey Chili with White Beans and Sage. Seasonal eating is the new black.

Easy to make carrot potato soup with vindaloo sauce

Pea soup, the way nature intended- Fresh, simple, and vibrant

Asparagus Soup with Coconut Lemon Creme from The Complete Kitchen Garden by Ellen Ecker Ogden!

Roast chestnut & butternut squash veloute, with bacon garnish

Harira and Circuses! – chanting the hungry crowds that gather everyday for both on the legendary square Djemma El Fna in Marrakesh.

Thick and smooth solo of the pumpkin to the accompaniment of the notes that bring one flavor after another – and all of them…