Asparagus and Pesto Tart
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Simple & delicious asparagus tart using a quick and easy shortcrust pastry.
Simple & delicious asparagus tart using a quick and easy shortcrust pastry.
Not your regular British treacle tart – this one actually contains treacle! (molasses). Plus ideas for improvising pastry decoration.
Pudding mousse and red currant shortcrust pastry. You can substitute currants for other fruits. (in Polish and English)
Individual lemon pies filled with lemon curd and lemon sponge then topping with a delicious golden caster sugar meringue frosting.
All you need to know about shortcrust pastry. A fully illustrated step by step recipe.
Delicious strawberry rhubarb galette and recipe of perfect shortcrust pastry. So delicious and so easy to make!
Tomato & Ricotta Galette- Delicate, cheese filling and sweet and sour tomatoes surrounded with shortcrust pastry. (in Polish)
Crisp pastry shells filled with ooey-gooey salted caramel and the smoothest chocolate ganache you’ve ever tasted.
A quick and easy tart made from sweet shortcrust pastry and fresh seasonal fruit
Celebrate summer with this gorgeous blueberry pie
Mini fruit galettes with peaches and blueberries. (in German)
These Mini Pizzas are made from crispy shortcrust and come together in no time. Topped with mascarpone, cheese and ratatouille (in German)
Lovely Golden Apricot Vanilla Jam made from the ripest apricots + dainty little Jam Tarts filled with this wonderful jam!
Buttery shortcrust pastry tartlets filled with coconut sponge, inspired by travels around Asia.
The French Tarte au citron meringuée combines delicious lemon cream topped with sweet, soft meringue. Surprisingly simple to prepare!
Delicious tarts combining a light almond cream and tasty fresh blueberries. (in French)
Luscious banana cream pie made from scratch with short crust pastry.
Mango Tart – Great treat for summer!
Blackberry Shortcrust – a traditional Austrian dish (in German)
Took a trip down memory lane with this beautifully nostalgic Butterscotch Tart. Golden pastry with a gooey butterscotch filling. YUM!!