Really Good Lentils
click photo for more information
How to cook really good lentils + a spring bowl.
How to cook really good lentils + a spring bowl.
Easy Homemade Ramen with Soft Boiled Eggs – Just 20 minutes to a steaming bowl of flavorful broth, noodles, and veggies.
When the eggs are done properly, with a runny yolk, nothing is better than dipping your soldiers into them.
Quinoa bowls loaded with roast winter vegetables, soft boiled egg, brown butter-lemon sauce, and walnuts
Scotch egg seasoned with Japanese soy sauce, tomato ketchup, and Worcestershire sauce.
Soft Boiled Egg with Buttery Toast “Soldiers”
A bite of young dandelion greens, saltiness from the pancetta, bright note of the fresh lemon juice make this salad delicious and filling.
Celery Salad. The underrated celery gets elevated here with herbs, citrus, and other goodies you just must try. So good it’s a meal.
A nutritious twist on a breakfast classic— sweet potato avocado toast with soft boiled eggs and greens!
Barley Spinach Risotto with Harissa and Soft Boiled Egg
Tonkatsu ramen with chashu pork
Spicy Pork Ramen noodles topped with a Furikake seasoned Soft Boiled Egg – Take your Ramen to another level of flavor effortlessly!
These eggs are easy to make and are delicious. Served on avocado toast, they’re the perfect breakfast food.
Perfect soft boiled eggs with soldiers. You’ll love this Japanese twist on a British classic!
Originally prepared in hot spring water in Japan, this delicious egg dish with soft silk egg whites and custard like yolk is easy to make!
Crisp courgette fries and instructions for the perfect dippy egg
Paleo Brunch Crostini with avocado, soft boiled egg, prosciutto, and tomato caviar, on an almond meal crostini cracker!
Homemade Tonkotsu Ramen, Japanese Pork Bone Broth Noodle Soup with Chashu Pork Belly, and Soft Boiled Egg.
Pulled Pork Ramen with Jalapeno Paste and Sauteed Mushrooms
A spring delight… Roasted Asparagus, Toasty Bread, Soft Boiled Egg, and Herbs! {Oh yeah, it’s gluten-free too.}
Creamy Goat Cheese Polenta, Soft-Boiled Egg, and Herb Pesto.
Blue potato salad with soft boiled eggs.