This rich and creamy soup is gluten, grain and dairy free, is packed with antioxidants and flavor, & is ready in just over an hour!

A delicious seasonal soup served with delightful fried Parsnip Chips

Vietnamese Noodle Soup / Pho (in German)

Roasted corn, roasted vegetables and quinoa chowder – thick, creamy and healthy comfort in a bowl!! Gluten-free, vegan options given!

Perfect use for leftover vegetables — hearty and delicious soup.

A delicious and hearty soup made fresh with white beans and tuscan kale. Completely Vegan and you’d never know it!

Eat Your Greens Detox Soup from the New Oh She Glows Cookbook, plus a GIVEAWAY!

Easy vegan Pho (Vietnamese noodle soup) with tofu, rice noodles, fresh herbs, and spices.

This pudding is healthy enough for a morning breakfast or for an after dinner guilt-free dessert.

Fight a cold, detox your system, or just enjoy a healthier alternative to vegetable stock with this Alkaline Broth!

A smooth bisque of carrots and sweet potatoes with mellow notes of coconut milk and a tart ginger kick is perfect for cold days.

This tomato soup has the added flavors or orange and coconut cream. It is gluten-free and vegan.

A revamped vegan bouillabaisse: saffron, beets, parsnips, green beans, and carrots.

This Slow Cooker Corn & Red Pepper Chowder is so rich and creamy, you’ll never guess it’s dairy-free!

Energizing and packed with nutrients, this broccoli kale soup is like a green juice in soup form.

Red Lentil Soup with Coconut Milk

Soupe au Pistou- vegetable soup inspired by Provence. Topped with a flavorful pesto.

Creamy Cauliflower Chowder – Deep flavors of Bay Leaf and Butter

3-2-1 Weeknight Broccoli Bisque. Dairy, soy & oil free. Just 3 main ingredients.

Ramen bowl with butternut squash, rice noodles, tofu, scallions & fresh pea shoots. Dinner in 10 minutes!

A rich and creamy fennel and pea soup with only three main ingredients and it’s low-fat, light and healthy.